Red Feet Wine Selection

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YOUR RESULTS for "Food Pairing: Roasted Root Vegetables"

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White

Bright notes of lime and pineapple in the attack with just a hint of light grapefruit in the mid palate combine for an elegant finish. The three months of French-oak barrel aging adds a bright vanilla flavor and gives the wine the perfect balance of richness combined with fresh acidity.

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Bodegas Borsao Macabeo-Chardonnay 2021
This aromatic, attractive Gewurztraminer is semi-dry. It is loaded with fresh lychee fruit along with ginger and jasmine. Absolutely divine with spicy Thai food. This is not heavy--the acid stays zinging along with pretty, exotic tropical fruit that is ripe and pure.

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Borell Diehl Gewurztraminer Kabinett 2021
This begins with attractive apple pie, pineapple, elegant oak, creamsicle and vanilla aromas. The palate is quite rich and creamy, but shows balanced acidity. Midweight, elegant and flavorful, this finishes with notes of yellow apple, pear, vanilla bean and crème brûlée. Try it with turkey, chicken, roasted pork with apples, caramelized sweet potatoes or squash.

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Bright Leaf Vineyard Reserve Chardonnay 2020
Light aromatics of apple and nectarine are present here, leading to a fuller bodied white with notes of nectarine, white peach, apple, lemon, grass, vanilla, citrus, white flowers and minerality. This is texturally dense, mouthfilling and round, yet it stays fresh and bright with succulent acidity. There are savory lanolin-beeswax notes that reinforce the identity of dry Semillon.

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Chateau Climens Asphodele Dry Semillion 2019
This Chardonnay gives warm, fall aromas and flavors such as caramel corn, toasted creme brulee, applesauce, baking spices, cinnamon toast, and grilled pineapple. It is a round and full style with a very long finish.

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Diora La Splendeur du Soleil Chardonnay Monterey 2020
Aromas are fresh and give hints of a clean, dense white with fresh apple, pear and quince fruit. On the palate, orchard fruits show intensity and power with vanilla and touches of white pepper and almond. The texture is just rounded enough, yet it shows cut and class. An excellent example of Chablis.

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Domaine Passy Le Clou Chablis 2020
From the producer: Pale yellow colour. The nose shows the strong limestone influence: mineral, stone driven, citrus fruits and some white fruits (peach) after some aeration. The wine fermented in a large recent oak cask (foudre) and was on full lees until bottling. The palate is quite strict, bone dry, with a racy sapid acidity that gives a juicy texture on the finish. The wine has a nice concentration, but because it is bone dry with a ripe acidity, it feels elegant and delicate.

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Domaine Zind Humbrecht Zind 2019
From the producer: Delicate at first then tropically ripe, brimming with apricot, nectarine and a touch of pineapple. Lemon citrus and acacia blossom balance the sweetness effortlessly.

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Dr. Konstantin Frank Semi-Dry Riesling 2021
From the Producer: "This wine reflects the substance and diversity of southeast Seneca Lake. It fermented in both vats and old oak (228 liter Burgundy barrels and demi-muids) with indigenous yeasts for several months, as is typical of our wines. Combining aromas of mineral and fruit: mango, jasmine, flint, it delivers a balanced texture, straightforward while being both long and soft."

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Forge Cellars Dry Riesling Classique 2020
Aromatic nose of anise, marzipan, florality, malt and hay. On the palate, it is medium to more with a touch of apple and apple skin, almond paste and lemon candy. It is also lightly chalky and floral. This is not oaky, but it is creamy with a very nice texture and a long finish.

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Guilhem et Jean-Hugues Goisot Bourgogne Cotes d'Auxerre Chardonnay Blanc 2020
From the producer: "Our versatile, Kabinett-style Riesling is marked by a refined interplay of sweetness and freshness. Harvested in the heart of our season, this, fruit-forward wine exhibits a rich mouthfeel and a satisfying finish."

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Hermann J. Wiemer Vineyard Semi-Dry Riesling 2020
Citrus, mineral and some savory herbs on the nose.  The palate is dense with stone fruit, tangerine, and wet stone flavors.  Hints of vanilla linger on the finish of this fuller-bodied white.

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K Vintners Art Den Hoed Viognier 2021
Classic and pretty aromas of flowers, green pear, melon and lime blossoms introduce you to this wine. It has the lightest touch of sweetness, but the zippy and clean flavors keep it incredibly refreshing. Melons, pears, peppercorn and minerality can be found on the palate.

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Kimich Riesling Deidesheimer Kabinett Troken 2020
The nose gives notes of buttercream, vanilla and apple. On the palate, this is classic Bourgogne Blanc -- the apple-pear-lemon fruit is completely wrapped in a judicious use of high quality oak giving subtle flavors of vanilla, spice and light toast. Creamy, buttery notes are present, but nothing is over the top here. This medium-plus bodied Chardonnay is pure and textbook, French style.

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Louis Jadot Bourgogne Blanc 2020
This white Burgundy shows six years’ aging with some nice elements of concentration, roundness, buttered popcorn and pleasant oxidation. The fruit reminds one of apples sautéed in butter and deglazed with a hint of apple cider, as well of flavors of ripe bosc and Asian pear, nut skin and white tea. Medium to fuller-bodied with a creamy texture.

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Lumpp Givry Petit Marole 2015
This Chardonnay gives very ripe apple, vanilla, toast, hazelnut, creme brulee and creamy notes. It is rounded with a wonderfully soft texture.

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Mount Eden Vineyards Wolff Vineyard Old Vines Chardonnay 2019
The nose opens with lemon oil, juicy peaches, and a slight stoniness. Starfruit, lime juice, and crunchy starfruit add to the palate, followed by a granny smith note that coats the mouth. Crisp acidity to finish.

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Red Tail Ridge Good Karma 2020
Bright and juicy aromas of tart apple, lemon, pear and apricot. Clean, pure, and complex. The beautifully round texture of this wine showcases flavors of Golden Delicious apple, creamy lees, and lemon oil.

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Red Tail Ridge Winery Chardonnay Sans Oak 2021
This wine is clean and nicely crisp while still being flavorful, concentrated and creamy. The nose gives vanilla and light apple aromas while the palate delivers notes of apples, apple blossoms, pears, donut peaches and vanilla bean. This undergoes partial oak aging which is relayed more in the texture than the taste. Texturally this is creamy and satiny; this Chardonnay is immensely drinkable and versatile at the table or on its own.

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Sean Minor 4B Chardonnay 2020
This estate-grown Cayuga Lake Pinot Gris begins with aromas of stone fruits, both fresh and baked.  The palate is medium to full in weight, creamy and rich with ripe orchard fruits like pear, apple and apricot. The wine is just barely dry with bright acidity to balance it.

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Sheldrake Point Pinot Gris 2020
Aromas are lifted and fresh with nectarine and citrus standing out. This is also aromatic in the mouth with white peach, nectarine and jasmine. It is clean and succulent with nice weight and moderate acidity.

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Surrau Vermentino Branu 2021
You’ll find notes of butter, apples and pineapple on the nose of this wine. It offers a light tropicality, touches of toast and refreshing citrus on the palate.

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Terra Vega Chardonnay 2021
Bright yellow with golden hues. Fresh and juicy, this delicate Chardonnay expresses aromas of apple, melon and peach combined with exquisite citrus notes. The palate is silky and vibrant with a long and mouthwatering finish.

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Viña Echeverría Unwooded Chardonnay Reserva 2021
The plump texture in this complex but approachable white stays focused thanks to the mineral and ginger underpinnings that mark the peach, honeysuckle and quince flavors.

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Vincent & Tania Careme Vouvray Spring 2019
Aromas of apple, melon, white pepper and light citrus. Juicy and dry on the palate, the aromas translate onto flavors. This is a refreshing tasty wine.

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Vorspannhof Mayr Gruner Veltliner 2021, 1000 ml
This is a wine which shows both density and sharp precision. The flavors range from lemon and lemon peel to flower blossoms, nectarine, white peach, quince and apricot. There is zingy tartness as well as round and chewy elements in this complex Riesling. Some lightly singed fruit peel, minerality and stone combines with lime as well. Quality farming and winemaking is evident.

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Weingut Hirsch Ried Gaisberg Riesling 2019

Red

Dark stewed fruit of  blackberry and black currant introduce the wine. Fresh, ripe, and lightly smoky black fruits are balanced with a nice backbone of medium-plus acidity and touches of earth. Raspberry and plum notes emerge with time. This is medium bodied and lifted, making it a flavorful summer red.

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Aletta Garnacha 2019
Attractive scents of violets, blackcurrants, plums and smoke are intertwined and sensual. The palate is medium plus in weight with wonderful damson plums, black cherries and black cap raspberry fruits that taste macerated with baking spices and joined by smoky notes and dark chocolate. This is not at all heavy -- it has just-right richness and some minerality and juicy acidity to keep the ripe dark fruits in check. 

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Alta Vista Malbec Estate 2020
Complex and classic with aromatics of black fruit, balsamic, pencil shavings, tobacco, and leather. On the palate this wine has red and black cherries, crushed rocks, pencil lead and wood notes. Additional flavors of herbs, pomegranate and light tobacco spice add layers of complexity. It is medium-plus in body with medium supple tannins and medium acidity.

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Altos Ibericos Reserva Rioja 2015
Earthy aromas include bramble, mineral, cooked berries and plum.  The palate is medium-plus in body with red cherry and currant, a touch of underbrush and black fruit supported by sleek tannins and juicy acidity lingering on the finish.

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Alvaro Palacios Camins del Priorat 2020
Medium plus in weight with mulling spice flavors of clove, cinnamon, pepper and nutmeg, along with toasty, chocolate and vanilla notes. These join with purple fruits -- mixed cherries and steeped plums -- to form a bold, but classic, California value Cab.

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Angeline Vineyards Cabernet Sauvignon 2020
Spicy and concentrated aromas include cinnamon and cherry cola.  The palate echoes the nose with ripe dark cherries, spice, and a touch of smoke. The wine is structure but well-integrated and will improve with air.

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Aniello 006 Riverside Pinot Noir 2019
Aromas of dried fruits, raisins and some floral notes introduce you to this wine. It is medium plus in body with dark currants, raisin and fig, refreshing acidity and medium tannins.

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Antiche Traditzioni Saserello Terre Siciliane 2020
Aromas of dark chocolate, mocha, black licorice, and dried mulberries lead to a juicy and fruity set of flavors, concentrated but not heavy. Fresh, brambly acid rather than tannin provides the structure that supports the mouth-filling dark fruits, plums, cherries, chocolate, and coffee. It is medium-plus in body and length.

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OUT OF STOCKAraldica Fazzoletto Passito Barbera 2018
Pretty aromatics with medium to medium plus viscosity. Quite red fruited for a Cabernet with red cherry and red currant, plums and cranberries. It is medium in body with firm tannins and a long finish with hints of spice, herbs and tobacco leaves.

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Areyna Cabernet Sauvignon 2019
Aromas are layered and complex, beginning with notes of spice and bramble, following through to dark cherry and plum on the nose. Medium weight with supple tannins and a smooth texture, it reveals flavors of earth, oil-cured olives, and red cherry.

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Argillae Sinuoso 2020
Aromas are lightly floral along with blueberry jam.  Fuller in body with more blueberry, dark cherry, and cassis on the palate. Nice density and ripeness with round tannins.

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Aristotle Petite Sirah 2020
Certified biodynamic 100% Pinot Noir 45+ year old vines Higher percentage of clay that comes from Clos de la Roche Indigenous yeast Aged in barrel (20% new) Unfined and unfiltered

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Arlaud Morey St Denis 1er Cru Les Millandes 2019
Bright aromas of blackberry, cedar, vanilla, chocolate and flowers.  The palate is dominated by blackberry jam, with layers of spice, mocha, clove, cinnamon, campfire and chocolate covered blueberries (particularly on the long finish). It is full bodied with medium acidity and soft tannins.  

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AXR Proprietary Red Blend 2019
This instantly likeable Beaujolais displays darker fruits and more body than one might expect from Gamay. It is quite saturated for the genre; in fact, it has enough black currants to even call it inky! Notes of minerality, cinnamon and black pepper add complexity to this smooth and vibrant wine.

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Barbet Beau! Beaujolais 2020
The nose offers intense aromas of spiced wood and dark fruits--plum, blackberry, and currant, by no means overripe. In the mouth, the fruit is nicely balanced by structuring elements, both fine tannins and, to a lesser extent, acidity. The flavors are well integrated and just keep getting more generous and interesting with air. The wine provides complex fruits and food oriented tannins. It is medium-plus in both body and length.

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Baron de Magana Navarra Tinto 2018
An aromatic wine with lots of complexity, floral with pressed roses, spiced plum, licorice and blackberry. The palate shows come baking spice notes such as clove, licorice, and black pepper. More toast and macerated red cherries to finish. It is medium plus and drinking well now.  This is a classic, example of Chateauneuf. 

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Beaurenard Chateauneuf du Pape 2018
The aromas are dark fruited with appealing notes of Chinese Five-Spice, leather and black pepper. On the palate, this is between medium and full bodied with notes of plu, raspberry, violet, baking spice and licorice. The texture is beautifully supple with round tannins and juicy acid. A complete and utterly delicious wine!

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Beckmen Cuvee Le Bec Red 2019
Aromas of acai berry and milk chocolate are prominent on the nose with touches of barn and slight minerality.  Flavors echo the nose with more dark berries, leather, sandalwood, and vanilla/spice.  The wine shows excellent restraint and is complex and well-structured without being over-saturated.

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Bedrock Syrah 2020
Aromas of mulling spices and Moroccan souk spices combine with dark berries, tar and smoke to entice you to this Pinot Noir. It is between medium and full bodied with considerable concentration, yet it is not heavy. Macerated red and black cherries join pressed rose, mulling spices, bittersweet cacao nibs and a note of tar. The tannins are velvety and acid is integrated. With air, spiced black currants and smoke evolve on the long finish.

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Belle Glos Pinot Noir 2020
Aromas of brambly blackberry, cassis, licorice and black plum. The palate is smooth, with ripe and well-integrated tannins that provide a well-balanced structure. Stewed red and black fruits, plum and a touch of toast on the palate.

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Big Flower Cabernet Franc 2019
This delicious red opens with deep aromas of leather, cigar box and red fruit. Plush flavors of blackberry, black cherry, and pomegranate lend a touch of fruit sweetness that is a nice counterpoint to the soft, chewy tannins.

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Black's Station Cabernet Sauvignon 2019
This opens with aromas of red cherry, minerality and chalk. On the palate, it is medium plus in body with flavors of red cherry candy, raspberry, coffee, cinnamon, minerality and earth. It has crisp acidity and some youthful tannins, although the initial entry is rounded in texture and the wine can still be described as elegant.

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Bodega Ca’ di Mat Valautin Garnacha 2019
Red strawberries and ripe fruits are attractive on the nose. On the palate, this wine is medium weight with classic cherry fruitiness, vanilla, and light spices on a smooth and elegant frame

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Bodega Malma Finca La Papay Pinot Noir 2021
Aromas of licorice and leather mix with wild berries, spice, and forest floor. The palate is ripe with dark plums and black cherries flavors alongside a crushed rocks. It is medium in body, with medium acidity and velvety tannins.

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Bodega Noemia A Lisa Malbec 2021
Aromas of currants, smoke and black pepper are classic for this variety. This is over medium weight and texturally very attractive with sweet mulberries, black pepper and some woodiness. If you dare to step out to your grill, sear a steak or some sausages to pair with this wine. Otherwise, hunker down inside with a pot of beans or chili on the stove.

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Bodega Volcanes de Chile Carménère Reserva 2020
Between medium and full-bodied, this offering from Southeastern Spain is chock full of mulberries, cooked plums and raspberries with a sprinkling of cocoa. Baking spices and a hint of underbrush linger through the finish.

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Bodegas Atalaya Laya Almansa 2020
Aromas are predominantly red fruited–cherry, raspberry, plum and spice box. There’s some fresh fig as well as spiced sweet cherry. This is a seamlessly textured wine with fine tannins. It’s medium-plus in weight with raspberry and raspberry coulis along with bramble; juicy acidity keeps it balanced.

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Bodegas Ateca Atteca Old Vine Garnacha 2019
Aromas of mulberry, berry compote and savory raspberries introduce this wine. It is medium to full-bodied with cherries and plums, spice, licorice, thyme and chocolate notes adding complexity. This wine is smooth and quaffable with a long, refreshing finish.

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Bodegas Borsao Monte Oton 2020
Aromas are complex, with smoke, raspberry compote, red currant candy, chocolate, and spice. The palate offers a variety of red berry fruit, lightly cooked so it releases juice. Black cherry and cassis are also present, along with toast, spice, and mineral notes. The wine is pure, with well integrated tannins and acidity, and deft on its feet for one so large. Full bodied with a long finish.

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Bodegas Breca Garnacha 2017
Aromas of red and black cherry, spice and cocoa. On the palate notes of blackberries, black pepper, cherry and plums are supported by the fine tannins. This medium-plus body wine is elegant with a silky texture. 

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OUT OF STOCKBodegas Caro Aruma Malbec 2020
Medium aromas of cherry, mulberry, vanilla, and light spice introduce this wine. There is a touch of smoke and spice on the medium weight palate along with dark fruits, especially black cherry and black currant.

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Bodegas Huarpe Lancatay Malbec 2020
This very fragrant wine begins with aromas of black pepper, grilled strawberries, raspberries, and herbs. The juicy, mid-weight palate offers exceptionally soft red fruit flavors along with crushed rocks. The finish has a bit of a bitter cherry pit note. Pure and bright, the intensity of the fruit is enduring despite the lighter body with medium-tannins and medium finish.

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Bodegas Monje Tacoronte Tinto 2018
The nose provides a complex interplay of dark, steeped berries, black pepper, clove, and warming spices. This is medium-plus in body and very softly textured with well-integrated tannins. Plums, mulberries, and blackberries combine with pleasing baking spices and light minerality.

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BonAnno Cabernet Sauvignon 2019
Borgo del Mandorlo shows the exuberant, lush side of Primitivo with dark currants, dried fruits, ripe cherries and plums, along with notes of fruit cake spice and dark chocolate. It is full bodied with dense fruit, young tannins and balancing acidity.

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OUT OF STOCKBorgo del Mandorlo Primitivo de Manduria 2021
Aromas of blackberry, blueberry and a hint of spice nicely integrated with the new oak. The palate is medium-bodied and very well balanced. Flavors of blueberries, blackberries and roasted tomatoes alongside pencil shavings and Christmas spices. It has supporting acidity and fine tannins towards the finish.

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Botanica Wines Arboretum 2016
Aromas of cooked berries, black pepper and earth on the nose.  Medium-bodied with smoky/earthy notes and darker berries. Fresh acidity supports grippier tannins, a great food wine for cheeses and charcuterie.

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Boundary Breaks Cabernet Franc 2020
This classic Napa Cabernet begins with woodsy-smoky aromas blended with blackcurrants and notes of tobacco, baking spice, tree bark and bacon. In the mouth, it is intense and mouthfilling, yet the tannins are gorgeously suave and the wine stays fresh. The fruits are extremely dark (blackcurrants and mulberries), but they don't travel into jammy territory. You'll find a touch of campfire note in the finish.

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Cakebread Cellars Cabernet Sauvignon 2019
A fragrant bouquet with red and black cherries, and a touch of florality. This wine is pure and appealing with a medium bodied finely textured palate. The fruit on the palate has tart currants, blackberries, with just the right density with balanced tannins.

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Caro Amancaya Red Blend 2019
Blackberry, black plum and wood spice are aromatic on the nose. This dry, fuller-bodied wine has notes of black fruit, mocha, and vanilla on the palate.

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Casa Santos Lima Quid Pro Quo Tinto 2019
Dark fruits, especially black cherries, exude from the glass along with herbs, rum-soaked raisins and licorice root. This is just over medium weight and nicely rich with black currants and blackberries, slight spice, a touch of forest floor and lifting acidity.

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Casa Santos Lima Topo Red Blend 2018
Intense nose of strawberries, cherries, blackberries and cassis, with spiced black pepper notes on the back. Fresh on the palate, with excellent acidity.

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Casa Silva Los Lingues Cabernet Sauvignon 2019
Deeply opaque, dark cherry red, with garnet highlights. Expressive aromas of black forest fruits and blueberry with delicious, jammy cherry coming through, and a characteristic, terroir-imparted mineral nuance. Velvety and elegant on the palate, revealing exquisitely fine, fruit tannins, good length, and refined aromas of aging in toasted oak.

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Celeste Ribera del Duero Crianza 2019
This wine presents classic Rhone aromas -- blackberry, blueberry, dark cherry, smoke, earth, and mineral notes. The palate is medium plus in body with black currant and black raspberry fruit joining minerality, stone, a touch of smoke, and olives. The wine is velvety, pure, and suave with refreshing acidity, just-right density, and ripeness. There is some earthiness throughout.

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OUT OF STOCKChantepierre Cotes du Rhone 2020
This wine is named after the winemaker's daughter who graduated from Cornell. Aromas of forest floor and light smoke from oak aging (approximately 25% of which is new oak) back up savory roasted red pepper notes. The palate is medium-plus in body with complex flavors of black fruit and earth along with cigar box, mushroom umami, and some minerality.

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Chateau Clarisse Puisseguin-St Emilion 2017
This wine gives off dark berries, lingonberry, raspberry and soil aromas.On the palate, there is ripe boysenberry, black plum, black cherry and black raspberry fruit, along with savory bramble, licorice root and a touch of cocoa to balance it. The wine is medium weight, yet dense and supple. Delicious and surprisingly textural.

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Chateau des Jacques Moulin-a-Vent 2018
This wine has exceptional balance to it! It is dark fruited with black currant and blackberry mingling perfectly with a stony earthiness. There are some dried rose petals and enticing wild side. The palate delivers a great balance; supple texture and harmony between the just ripe fruit and the earthy minerality. The finish is long with some tobacco, black pepper and ripe black cherry. 

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Chateau Maris La Touge 2019
This is essentially the Chateau Maris Les Planels (Syrah-based wine) without any sulfites added. (it says "sans souffre" on the neck of the capsule). The name means "to know how to age." In actuality, it is a wine that one should probably drink within 3 years of vintage since it has no sulfite protection, but boy, is it drinking beautifully. Medium plus body, rich and ripe, velvety, meaty, with savory undertones. There's nothing overripe here, yet it's seamlessly saturated. If you're into "natural wine," here's a superior example. 

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Chateau Maris Savoir Vieillir Minervois 2019
Medium aromatics offering fresh and dried herbs, cigar box, dates and dried cherries. The palate is medium bodied with very rounded but quite there tannins. Fruits are purple to black --cherries, plums, and black raspberry with light toast, earth and dark chocolate.

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Chateau Milon Cuvee Caprice St Emilion 2019
Aromas of cherry candy, pleasant medicinal notes and spices introduce this full-bodied, ripe Zinfandel. It is replete with clove and mulling spices (like Christmas in a glass!) along with strawberry fruit leather, berry jam and structuring acidity. There are notes of cigar as well.

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Cline Zinfandel Ancient Vines 2019 (375 ml)
This wine starts out very aromatically with violets, dark berries, cured meats, cool earth, dark chocolate, camphor, pressed rose, baking spice, menthol and gradually, with red fruits emerging too. Just lovely! On the palate, it is modern and saturated with sweet cranberry and spiced jam flavors that still maintain freshness. It's medium to full bodied with black currant fruit mingling with clove, sandalwood and camphor. The tannins are soft and rounded. Drink now or cellar.

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Clos Bellane Urgonien Chateauneuf-du-Pape 2019
This is an easy-drinking Chianti with ripe black currant, black cherry and chocolate notes. It has crisp acidity, balanced by smooth tannins on the palate.

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OUT OF STOCKCollezione di Paolo Chianti 2020
Sleek and multilayered, with appealing black cherry, mocha and toasty spice flavors that finish with zesty tannins. Drink now through 2028. – Wine Spectator, 90 Points, “Smart Buy”

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Columbia Crest H3 Cabernet Sauvignon 2019
Aromas of mulling spices, ripe red fruits and underbrush. On the palate this medium body wine has flavors of black cherry, black caps, and some herbed raspberry jam. It has nice round tannins, as well as integrated acidity. This wine is complex with light notes of underbrush and bramble on the finish.

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Contrade Negroamaro 2020
This classic Italian wine is an ideal pairing with food. The nose is quite berry forward with Italian herbs. This medium bodied wine has tart berry fruit with balanced tannins, touches of rustic herbs and some forest floor and tobacco notes. 

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OUT OF STOCKCultusboni Chianti Cetamura 2020
Red berries and sweet vanilla greet the nose. The wine is pleasantly soft and round in body. Dark fruit, some cinnamon spice and a touch of earthy, umami flavor mingle on the palate, ending with a subtle  chalkiness.

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OUT OF STOCKCune Vina Real Rioja Crianza 2017
This red begins with some earthy notes of oregano, cured black olives and forest floor. The fruit is mostly black with cocoa-dusted berries and black currants filling in the formidable tannic and acid structure that surrounds the wine. Saparavi originated in the country of Georgia and has found a comfortable place in the Finger Lakes. It is a teinturier grape, meaning that the skin gives considerable color to the wine. This is a good food partner, especially with heartier dishes.

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Damiani Wine Cellars Saperavi 2019
This medium-bodied red blend is lightly earthy with mixed cherries, plums, rose, black pepper, light smoke and minerality. It has moderate tannins and fresh acidity.

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Damiani Wine Cellars Sole e Terra 2021
Medium aromatics with black cherry, blackberry, and an herbaceous quality. Both red and black cherry greet you on the palate with some cooked berry, black pepper, and spice. The fruit is present and balanced with a light amount of savory bark. Medium-bodied with medium-plus acid, excellent with food.

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OUT OF STOCKDei Rosso de Montepulciano 2020
Rich and plush, with concentrated cherry tart, plum pudding and dark currant flavors that are well-structured, showing cocoa powder and allspice accents on the open-textured finish. Drink now through 2025. – Wine Spectator, 91 Points

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Domaine Carneros Estate Pinot Noir 2018
Attractive notes of truffle, red and black cherry and dark earth invite you to this Loire red. This medium weight wine gives fresh blackcurrant and some cranberry flavors with medium acidity and tannin. A classic Bourgueil with truffle, forest floor and cherry. This is a lovely food wine but also easy to drink.

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Domaine Chanteleuserie Bourgueil Cuvee Beauvais 2019
Lightly smoky plums and blackberries combine with sandalwood in the aromas of this wine. The palate is medium weight with excellent fruit concentration and juicy, mouthwatering structure. This Cabernet Franc is redolent of plums, black cherries and blackberries with light pepper and baking spice, earth, mineral and smoke notes. The wine has lively acidity, moderate tannins and a long, satisfying finish

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Domaine de L'Enchantoir Saumur Puy-Notre-Dame  le Pied a L'Etrier 2019
Quite fragrant, with violets, pomegranate, blackberry, blackcaps, and kirsch. The palate shows sour cherry and juicy black fruits along with black pepper. This has a balanced structure and a serious style.

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Domaine de la Madone Beaujolais Nouveau 2022
Vibrant, with a fresh core of cherry and cassis notes backed by anise, apple wood and garrigue hints through the finish. Nice underlying juiciness throughout. Best from 2022 through 2029. 1,500 cases made, 160 cases imported. Wine Spectator – 92 points

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Domaine de Piaugier Gigondas 2019
The aromas here are more savory than those in the other Nouveaux, including stems, skins, and seeds. There are notes of clove and smoke as well as stewed red fruits. Flavors of lingonberry, tart cherry, a certain florality, and raspberry complete the package.

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Domaine du Clos du Fief Michel Tete Beaujolais Nouveau 2022
This Southern Rhône blend shows great density and depth, with blackberry, kirsch, black raspberry, Asian spices, violets and bramble. While generous, red wines from Cairanne always present a certain refreshing character and finesse, and this wine is no exception.

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Domaine l’Ameillaud Côtes du Rhône Villages Cairanne 2018
The aromas are of cranberry, red cherry, barn, forest floor and golden tobacco. This is mid-weight with fruit of cranberry, cherry, raspberry, pomegranate and orange balanced by chalk, minerality and a touch of spice. This wine is fresh and very drinkable; it will esepcially shine tableside.

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OUT OF STOCKDomaine Magnien Coteaux Bourguignons 2020
This is a fun and very typical Nouveau, juicy and fresh. The nose shows banana bread, strawberry, raspberry, stewed cherry, a hint of bubblegum, and floral notes. This bottling is more restrained than previous vintages, with a harmonious and balanced set of flavors—raspberry, seeds, nuts, and a mineral finish.

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Domaine Paul Durdilly et Fils Beaujolais Nouveau 2022
Red and black cherry aromas jump from the glass. The medium-plus bodied palate boasts an elegant texture with more ripe red berries (cherries, plums and raspberries), pressed rose, cinnamon and pepper notes.  There is light florality on the long finish; delicious now with room to grow! 

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Domaine Roche Cotes du Rhone 2020
This medium-bodied wine gives flavors of blackberries, plums, tobacco and kid leather. Complex, interesting and a great value!

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Dubost Beaujolais-Lantignié Red 2020
This wine begins with dark, steeped berries encircling fireplace and pine forest aromas. in the mouth, it is creamy and full-flavored, exhibiting wild black currant and dark chocolate flavors mixed with sweet tobacco and black cherry candy. The wine envelops your whole mouth and glides down the throat, leaving a hint of smoke and mocha. First rate and drinking beautifully now, but will age through 2028.

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E. Guigal Saintes Pierres de Nalys Chateauneuf-du-Pape  2018
Richly perfumed with cooked berries, violet and slight earthiness. Plum and ripe black cherry on the juicy/silky palate. Red berries and cocoa linger on the finish.

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Echo Indigo Merlot & Tannat 2020
Dark stewed fruit of  blackberry and black currant introduce the wine. Fresh, ripe, and lightly smoky black fruits are balanced with a nice backbone of medium-plus acidity and touches of earth. Raspberry and plum notes emerge with time. This is medium bodied and lifted, making it a flavorful summer red.

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Essay Red Blend 2020
Aromas of plums, mocha and violets introduce this wine. The palate shows its Italian roots with cherry, raspberry and plum with slight grippy tannic structure and medium acidity. This has a long finish, good complexity and a serious side.

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Fattoria Piazzano Ventoso Toscana 2021
Appealing aromas of red and black fruits, licorice and black pepper are your introduction to this unique Mediterranean grape. The wine is medium weight with red and purple fruits, plums, blueberries and rose petals. It is fresh, unique, appealing, fragrant, food-friendly, soft and accessible. The tannins are light to medium weight with crisp acidity.

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Ferraris Agricola Sant Eufemia Ruche di Castagnole Monferrato 2021
Offers dark cherry and plum flavors that are fleshy and filled with tannic power. Minerally midpalate, with a finish that is loaded with baker's chocolate accents. Drink now through 2024. – Wine Spectator, 90 Points

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Finca Decero Remolinos Vineyard Malbec 2018
"Fresh and direct with cherry fruit laced with subtle toasty vanilla, ending with a savory flicker." James Molesworth Wine Spectator score : 87

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Forge Cabernet Franc Willow 2020
Attractive aromas of black and red cherry, plum, smoky cinnamon and bark. Quite flavorful on the palate with the aromas translating onto flavors: Bing cherries, red plum, rhubarb, black pepper, black tea and light cinnamon can be found. The tannins are rounded and it has moderate acidity. It was bottled under screw cap and becomes broader and better integrated with about a half hour of air. It is medium in body and length with lovely brightness.

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Foris Pinot Noir 2020
Take a quick step back in time with our Fox Trot Red. This is a fruity red wine blend of Cabernet Franc and Concord grapes. The wine has residual sweetness, making it the right choice for all of you sweet red wine lovers. At the same time, it shows the fun, grapey side of Concord and the more serious, structured side of Cabernet Franc.

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Fox Run Vineyards Fox Trot Red
This wine smells Old World with its combination of leather and red cherries. On the palate is bright with red cherries, black pepper, leather and Old World earthiness. Slightly between medium and full bodied with some structuring tannins.

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Fradiles Mandrolisai Azzara Rosso 2020
Lovely aromas of chocolate, wood, dark fruit, and baking spices, complex and inviting. Chocolate runs through the wine from the attack to the midpalate, joined by dark spiced fruit and balsamic notes throughout. Both tannins and acidity are pronounced but integrated nicely with air. Medium in body with a longer finish.

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Fundação Eugénio de Almeida Cartuxa Évora Tinto Colheita 2018
Aromas of wild berries and mulberry, along with hints of white pepper, sweet spices, and fresh thyme lead to a burst of flavor. The palate offers blue fruits and fresh plums as well as touch of tartness that makes this wine very food-friendly. The wine is medium bodied and finishes with a touch of almond.

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G D Vajra Dolcetto 2019
Aromas of cherry, crushed raspberries, minerals and flowers, show good typicity for Pinot. The dry palate is elegant, with more cherry fruit, a bit of toast, tea leaves, smoke and meatiness. Smooth and medium-bodied, the wine has moderate acidity that complements rather than obscures the abundant cherry and black currant fruit.

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Gaierhof Pinot Nero 2020
The nose is appealing and a little earthy with gamey animalistic barn notes and some cured meat mixed around with black pepper and dark fruit. The complex palate delivers dark chocolate, black plum and smoke. The tannins are polished and slightly drying on the finish.  It is medium plus in body and medium acidity. 

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Gerin La Champine Syrah 2017
“Complex layers of aroma and flavor. Black raspberry, forest floor, Allspice, and velvet theater drapes from the nose. Wild mushroom, limestone, suede, and earth engulfs the palate that is full, elegant, and precise as a rare Swiss timepiece.”  -Charles Smith, Winemaker

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Golden West Pinot Noir 2019
The wine shows a deep purple color, and features aromatics of mixed, crushed red and black fruits, sweet spice and cedar. This wine is fuller-bodied, possessing fantastic dark fruits, excellent mid-palate depth and ripe tannins.

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Gota de Arena Tempranillo 2019
Spicy, fruity aromas of red cherry and currant with a bit of darker fruit. While fleshy and red-fruited, the palate offers the acidity and bitterness typical of many Italian reds as well as some pepper and figs.

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Il Conte Montepulciano 2020
Spicy, fruity aromas of red cherry and currant with a bit of darker fruit. While fleshy and red-fruited, the palate offers the acidity and bitterness typical of many Italian reds as well as some pepper and figs.

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Il Conte Montepulciano MAGNUM 2020
The aromas are quite concentrated with notes of strawberry coulis and cherry skin. The palate gives lots of strawberries -- seeds, flesh and all. This is dry, delicious, iand mmensely drinkable with integrated tannins and a long finish. 

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Jean Orliac Le Loup dans la Bérgerie Rouge 2020
Aromas include macerated red cherries with spicy wood and smoke notes. Round and soft on the palate with spiced red and black cherry flavors supported by a touch of black pepper and smoke. It is medium in body and acidity.

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Jeanne Marie Pinot Noir 2020
Complex and interesting aromas of plums, cooked currant and berries, black cherry and toasty wood. Thorough-going but soft tannins support lively, spicy dark fruits. All the components of this wine are well integrated and harmonious. It is easy to drink, just a bit over medium in body with a long finish.

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OUT OF STOCKJuan Gil Jumilla Red Blend 2020
Aromas are smoky with a bit of earth and burnt sugar, mulberry, cassis red fruits, and something wildly Alpine and foresty. The palate is juicy and fresh, with wild berry flavors, spiced plum, cloves, herbal notes, and a slight herbaceousness. Moderate acidity and tannins. This is a wine with soul, medium bodied with a long finish.

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Karas Red Blend 2019
This has quite pale color, but it's a flavorful wine. The nose offers red fruits, bramble (strawberry leaf), spice and cedar. The wine is medium weight with bright red cherries, raspberries, garrigue (bramble) and yet it has very integrated acidity, round tannins and an overall silky texture. It's an excellent summer wine or any time you need a lighter option.

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Kellerei Cantina Kurtatsch Sonntaler Schiava Vernatsch Atle Reben 2020
This concentrated, ripe and elegant pinot noir shows a host of red fruits, black cherry and cassis, rose petals, seductive truffle, red licorice and appealing earth notes. Medium weight with fine but thorough tannins and flavorful acidic lift, long finish with some minerality, tobacco and dried floral notes. This is a great value.

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Ken Wright Cellars Willamette Valley Pinot Noir 2021
Aromas of blackberry, black cherry, earth/barn and cigar box. On the palate this wine is medium-plus in body with notes of licorice root, stewed black currant, kalamata olives, black cherries and black caps. It has round tannins, good concentration and a medium-plus finish.

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La Bastide Blanche Bandol Rouge 2018
Concentrated aromas of candied black cherry, blackberry jam and dried herbs. The palate is medium plus in body, ripe, pure and balanced. There are black fruit flavors (blueberry, black cherry, blackberry and black caps), as well as minerality, and a refreshing acidity. 

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La Bicicleta Voladora Rioja Tinto 2021
Aromas of dark cherry, baking spice, and cocoa lead to a palate of cherry, plum, toast and cinnamon. This is medium weight in body and acidity with soft, integrated tannins.

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La Catina Estate Pinot Noir Barrel Aged Limited Edition 2019
Earthy aromas of forest underbrush mix with dark berries on the nose. This is ripe, spicy, and round on the palate with more black fruit, earth, and dark chocolate notes. It is easy to enjoy and pair with food.

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La Jassine Cotes du Rhone 2020 by Bieler Pere et Fils
Earthy aromas include leather and spice with slight florality.  This medium-bodied wine offers plum and cherry flavors with dried flowers and cinnamon notes.

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OUT OF STOCKLa Misse di Candialle Chianti Classico 2019
Interesting aromas of purple fruits, plums & cherries, with brambly, minerally notes. The palate is dry & youthful with crunchy red fruits, black raspberries, leather and distinctive notes of red licorice as well as bittersweet cocoa powder. This wine can be drunk now or enjoy over the next 3 years.

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La Posta Bonarda Armando 2020
Cool-climate Cabernet Franc that is unoaked. It was originally produced in a stainless steel tank #23 (T23) and remained in the Lamoreaux line-up as a classic expression of the region without the interplay of oak or oak tannins.

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Lamoreaux Landing T23 Cabernet Franc 2021
Blackberry, black cherry and vanilla notes on the nose. This medium bodied wine is well integrated and true to the grape: blackberry notes, black cherry, and a hint of oak spice. It is ripe and refreshing without being jammy.

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Leese Fitch Merlot 2018
Aromas of dark and red cherry with a touch of smoke, additional charming aromas of macerated black and red currants. The flavors echo the aromas with more chocolate and a touch of bark. The palate has nice round texture with soft but working tannins. The acidity is integrated with a velvety and polished finish.

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OUT OF STOCKLisbonita Red Blend 2019
Seductive aromas of red rose and red cherry with shaved truffle. The acid in this wine is brilliant and completely wrapped into the wine. On the palate, this pinot noir gives juicy, ripe red fruit, cherry, cranberry and truffle with dense texture and thorough, but suave tannins.

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Lumpp Givry 1er Cru Clos Jus 2017
Raspberry, red cherry and strawberry fruit are perky and fresh in this Burgundy. There's a touch of cinnamon and pepper spice as well as mineral notes. The wine is medium weight and clean with fine to moderate tannins. This wine from the Cote Chalonnaise benefits from an hour of air and then makes a great accompaniment to a range of foods. It finishes with juicy plums and a touch of earth.

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Maison Chanzy Rully en Rosey Rouge 2019
Bursting with dried red cherry and brambly fruits, this Primitivo (Zinfandel) offers aromas of coffee beans, dark chocolate, prunes, fruit cake and spices. The palate is rich and juicy with integrated tannins and flavors that echo the rich aromas.

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Masseria Li Veli Orion Primitivo 2021
This wine smells of black cherry, mulberry and dark soil. The palate is round on its entry and then shows some fine and polished tannins. The palate has flavors of ripe black cherry, coffee, and bark. It is medium to plus in body with fine tannins.

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Matias Riccitelli The Apple Doesn't Fall Far From the Tree Malbec 2020
The nose provides notes of blackberry, black cherry, cinnamon and cocoa. The palate is fresh and lifted with black fruits, cassis, and a hint of vanilla. It is medium in body, with medium-plus concentration and supporting tannins.

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Matthew Fritz Cabernet Sauvignon 2019
This attractively packaged wine offers aromas of coffee, blackberries, and dark chocolate. The wine is well-balanced in the mouth, silky and complex, with kirsch, fresh black currant and berry, and hints of black pepper and mocha. Medium in body and acidity, with fine tannins and a longer finish.

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Merino Old Vines Tinto 2018
The nose of red cherry, truffle, rose and light earth is very enticing. The wine is medium weight with both black and red cherries intertwined with earth, steeped strawberries, wild raspberries and a touch of darjeeling tea. This has beautiful texture and though it is very flavorful, it remains elegant.

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Merry Edwards Meredith Pinot 2019
Open knit and elegantly expressive, featuring red currant and spiced cinnamon flavors that linger toward sleek tannins. Drink now through 2027. – Wine Spectator, 90 Points

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Novelty Hill Merlot 2018
Juniper, violet and pepper notes mingle out front before the core of kirsch and plum fruit arrives, turning this into a juicy ball of anise-tinged deliciousness, with an echo of garrigue through the finish. Drink now through 2025. Wine Spectator, 91 Points

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Ogier Le Temps est Venu Rouge 2020
From the producer: The 2020 Abstract pours a neon purple splash and an opaque maroon core with dark aromatics upfront. Black plum, boysenberry and hints of bing cherry and lavender invite a taste. On the palate, the aromatics turn into the sense of taste along with a touch of dark chocolate and reduced blackberry. Supple drying tannins and a slight chalky texture close the wine with a calming finish.

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Orin Swift Abstract Red 2020
The 2019 Sinister Hand displays spicy, dark, and savory characteristics. The exuberant nose has raspberry aromas with a hint of vanilla, while the lively palate has a soft juicy texture and a well-balanced acidity. Chewy tannins, black cherry, and a hint of toasty French oak round out the vibrant finish.

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OUT OF STOCKOwen Roe Sinister Hand 2019
Medium aromatics of spice, licorice, horse saddle and blackberry with some camphor notes. This Syrah is dry and masculine with dark black licorice, vanilla and clove. This wine is intense yet lifted. 

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Owen Roe ‘Ex Umbris’ Syrah 2019
This wine opens with aromas of morello cherry, plum, dried roses, coffee and light earth. It is medium weight with flavors of red cherries and raspberries mixing with hints of cinnamon, dried porcini mushroom and cranberry tea -- a good balance of fruit and savory notes. This has perky acidity and fine tannins.

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Painted Wolf The Den Pinotage 2020
This is a medium aromatic wine, with a balanced palate. Extracted darker berry fruit, with some spice, kirsch, blackberry jam, and mulberry. It is medium in body, fresh acidity and rich concentration.

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Pelaquie Cotes du Rhone Villages Laudun Rouge 2019
Aromas of black cherry and cracked black pepper interlace with notes of old barrel and earth. The palate delivers raspberry, cherry, red plum and lingonberry with black pepper and cinnamon. This is medium-weight, juicy, bright and balanced with medium tannins. Pure and typical of the varietal, the wine continues with raspberry and some earth on the finish.

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Pfaffl Zweigelt vom Haus 2021
This Pinot layers in the complexity and tension, showing accents of raspberry and cherry that are laced with dusky spice and black tea.

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Planet Oregon Pinot Noir 2020 by Soter Vineyards
Rich inky black berries dominate the aromas of this wine with hints of earthy bramble mulberry, plum and licorice root.  The palate continues with more concentrated dark, earthy tree bark, and integrated structuring slightly grippy tannins. The finish is long with spicy cinnamon and licorice flavors.

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Podere Castorani Cadetto Montepulciano d'Abruzzo 2017
Aromas of red fruits, dried herbs, and a hint of spice introduce this red blend. The palate is medium weight with a long finish and detectable acidity. The flavors are red and black cherry, red licorice, and some mulling spices. This is very smooth and easy to drink.

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OUT OF STOCKPortada Reserva Tinto 2018
This is darkly colored and dense in the glass. The nose offers complex and balanced aromas of blackberry, cherry, dark chocolate, and sweet but not overpowering wood and spice. The palate repeats the aromas with well integrated black fruits and cocoa/mocha notes. It’s texturally velvety with a full mouthfeel and forward fruit, well made and easy to drink. Medium plus body with a longer finish.

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Predator Cabernet Sauvignon 2020
Stewed black and red fruits are accompanied by light tobacco and spice, and a touch of smoke. Soft and supple in texture with velvety tannins on a medium frame. Notes of blackberry, black cherries, and dates follow through to spices and dried herbs on the finish. This is an excellent partner with lamb, steaks, short ribs, venison, or mushroom pâté.

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Purato Siccari Rosso Terre Siciliane Appassimento 2020
Red raspberry and soft floral notes with the palate delivering plum, raspberry. The fruit from the palate is supported with good tannin structure and some savory but age worthy notes. The finish is plush and long with medium body.

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Quinta do Romeu Moinho do Gato 2020
This Portuguese red blend has great complexity, purity and balance. The nose has fresh black cap, blackberry and purple fruit with some black pepper and minerality. The palate is medium plus with restraint and acidity. The flavors of crushed rocks, iron, dusty dried cocoa, dark fruit and black pepper. This has rounded tannins with great framework. 

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R de Romaneira 2019
Aromas of plums and black cap raspberries are inviting in the glass. The wine is medium plus in body, with ripe, soft tannins that give a beautifully round mouthfeel. Juicy fruits of plums, raspberries and licorice are structured by a touch of perky acidity.

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Ramos Reserva Black label 2019
Barrel toast and wood spice with dark currants and a light herbaceous character. The palate brings good palate coating flavors of blackberry, black cherries, earth, and dried thyme. This wine is clearly cool climate but with round tannins. 

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Ravines Wine Cellars Cabernet Franc 2020
Typical aromas for Tempranillo with concentrated red fruit like plum and cherry with some tobacco and earth. The palate delivers pomegranate, cranberry and structured tart red fruit with bark and tobacco notes. The acidity is medium plus with a medium finish. 

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OUT OF STOCKRealce Tempranillo 2020
The nose reveals cherry skin and savory notes of olives and barrel. The palate is medium weight or slightly more with sweet fruits of red cherry, blackberry and plum. Light to medium acidity balances with fine tannins that turn a little gritty toward the finish.

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Rodano Chianti Classico 2018
On the palate, it reveals a fresh attack followed by an ample, structured, long-lasting finish. The wine unfurls in successive stages and ends with top-quality tannins produced by whole cluster fermentation. It features aromas and flavors of smoked ham, violet, graphite, graphite, and licorice.

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Saint Cosme Cote Rotie 2019
Smoked ham, violets, graphite, cold ashes, liquorice.

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Saint Cosme Cote-Rotie 2020
From the producer: Blackberry, bacon, graphite, blueberry, rose. With the 2021 vintage, I have reverted to the intrinsic character of my first Côtes du Rhône from 1997 to 2000. This intense, energetic Syrah with its crimson hue is fresh with ‘espressivo cantabile’ aromas of red berry fruits and a rounded palate.

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Saint Cosme Cotes du Rhone Rouge 2021
This is a complex and fragrant wine, with blackberry, black cherry, clove, vanilla, and coffee aromas that are fresh and inviting. This is a big and very well-balanced wine. The mouth offers black fruits, especially plum, cherry, and black berries, very ripe but neither overripe nor dried. Delicious wood and vanilla notes along with a touch of spice and chocolate. Tannins are ripe and functional. Best of all, there’s not even the faintest hint of the green pepper that many Chilean reds show. The mouthfeel is soft and round. Medium plus in body with a very long finish.

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Santa Ema Merlot Reserva 2018
This wine displays aromas of cherry, strawberry, and raspberry fruit with a hint of earthy notes. Bright flavors of strawberry and cherry combined with hints of spice. The bright acidity combined with sweet oak results in a lingering finish.

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Sean Minor California Pinot Noir 2020
With air, this wine reveals aromas of raspberry, cherry and sweet spices.  Then flavors of blackberries, plums and black cherries are joined by spice, warm earth and winter notes of pine and mulling spice. The medium tannins are thorough and the acid is juicy in this medium weight, food-friendly red.

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Skouras Aghiorghitiko St George 2019
Medium weight with noticeable cherry and blackberry fruit flavors, this wine goes particularly well with food. It is structured with balanced acidity and tannin; earthy notes add complexity from mid-palate through the finish.

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Tenuta di Capezzana Conte Contini Bonacossi Barco Reale Carmignano 2019
Macerated dark cherry, leather, licorice, sweet tobacco, cedar all flesh out in the glass. The 2016 is powerful, rich and tannic. ~ Antonio Galloni, Vinous Media, September 2020 (93 points). A beautiful, pure Sangiovese that competes nicely with Brunello, showing depth and tension. A solid line of fine tannins runs through the center of the wine, providing backbone and beauty to the cherry and berry fruit. Drink or hold. ~ James Suckling, James Suckling Magazine, June 2021 (94 points).

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Terra di Seta Ermo Colle Chianti Classico Gran Selezione 2016
The nose offers pretty red fruits of cherry and raspberry, along with hints of truffle. This pale-colored Pinot Noir is light to medium weight, yet completely on point with its grape varietal and terroir. Red fruits of strawberry and raspberry join with spicy cinnamon notes in this clean, crisp, food-friendly red.

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Terra Vega Pinot Noir 2021
This wine is both ripe-fruited and spicy. Medium-plus in body, it combines berry compote and mulling spices with toasty wood notes as well as clove and black pepper. It is rich but not unctuous, with round firm tannins.

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The Full Fifteen Big Red 2020
Aromas reminiscent of the Old World with black fruit, minerality, forest floor, wood spice and a savory character. On the palate it has more New World flavors: blackberry, vanilla, and bittersweet cocoa. It is complex, supple, and tasty.

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Toad Hollow Vineyards Merlot 2019
This red begins with dark fruits like damson plum mixed with a touch of spice, sandalwood, graphite, wet stone, smoke and earth. It is between medium and full bodied with ripe plum, black cherry, black currant and blackberry fruit that is rich and nicely integrated with rounded tannins. Savory earth and graphite flavors add complexity.

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Toinon Bordeaux Merlot 2020
An affordable Valpolicella with balance and character! Lovely aromas of cherries and dried cherries lead to more red fruits on the palate, along with spice, leather, even notes of salami. Balanced acidity with a touch of grippy tannin.

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Tommasi Valpolicella Classico Superiore Rafael 2019
Grapes from this wine are dried for 15 days before pressing in order to concentrate their flavors, then fermented in stainless steel. Aromas of figs, dates and grilled plums lead to surprisingly refreshing flavors of dried strawberries, macerated cherries and cooked cranberries with a dab of baking spices and chocolate-covered figs.

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Torracina Nero D'Avola 2021
This deeply colored wine offers powerful aromas of mulberry, mocha, sweet wood, and damson plum. In the mouth, it is juicy with moderate plus acidity. The aromas are echoed in the flavors—plum, dark chocolate, smoke, mulberry, and sweet wood. Tannins are fine-grained and nearly invisible, but they provide just enough structure. It is medium plus in body and length.

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Tridente Tempranillo 2018
Very attractive and complex aromas of wild, ripe mixed berries, black cherry juice, and blueberry, complemented by a light florality in the form of violets and lavender. The palate is medium to medium-plus in body with flavors that echo the aromas, while also introducing baking spices, mocha, and fresh herbs.

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Triton Tinta de Toro Old Vines 2016
This wine is light to medium-bodied with notes of candied black cherry, bright splashes of cranberry, and a kiss of black pepper. It is dry and well-balanced with a long finish.

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Upwell Pinot Noir 2020
Appealing aromas of red and black fruits, licorice and black pepper are your introduction to this unique Mediterranean grape. The wine is medium weight with red and purple fruits, plums, blueberries and rose petals. It is fresh, unique, appealing, fragrant, food-friendly, soft and accessible. The tannins are light to medium weight with crisp acidity.

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OUT OF STOCKValle dell’Acate Cerasuolo di Vittoria DOCG Classico 2019
Ruby red color with mineral and vanilla notes. Medium-bodied, dry wine with crisp acidity (perfect for the whole meal) and soft tannins. Flavors of blackberry, red cherry, pencil lead/graphite and rose are well balanced and complex.

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Vietti Barbera d'Asti Trevigne 2020
Aromatics of red fruits and rose petal are classic for this grape. On the palate, there are red cherries and red currants along with spices. This is medium weight and has a mix of rounder tannins on the attack and some youthful, drying tannins on the finish.

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Vietti Nebbiolo Langhe Perbacco 2019
Winemaker Notes: 2019 displays a brilliant, deep garnet-red color. This wine delivers layers of fresh fruit on the nose; plum, black cherry, and blackberry along with warm notes of baking spice and vanilla pod. Subtle licorice and seductive tobacco and hazelnut add a luxurious dimension. Flavors of ripe black cherry develop into lovely mineral notes, along with a lingering finish. Sumptuous and supple, with a line of acidity, giving elegance and balance. Wine Spectator, 92 points: Features fine, chalky tannins that provide good tension and definition to flavors of black and red currant, bay leaf, olive, anise and hints of minerally salt and smoke. This medium- to full-bodied version is fresh and focused, classy and harmonious overall. Cabernet Sauvignon, Malbec, Merlot and Cabernet Franc. Drink now through 2030

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Vilafonte Seriously Old Dirt Red 2019
This red blend begins with lightly earthy, soil notes mixed with ripe blackberry, black cherry, cranberry and black currant notes. It is medium weight with juicy acid and fine tannins. Cocoa powder and smoke add complexity as it turns denser with air.

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Vinalba Malbec & Cabernet Franc 2019
This is a great, entry-level Finger Lakes red wine value. It is medium weight with flavors of bing cherry, blackberry, and a touch of smoke. This isn't green at all; it has enough ripeness and yet, it stays sleek with fine tannins and medium acidity. A light woodsiness, red cherry and cranberry evolve on the finish.

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Wagner Cabernet Franc 2020
This elegant Pinot Noir begins with aromas of red and blue fruits alongside savory notes of sandalwood, campfire, spice and sassafras. On the palate, it is medium weight with wonderful density and concentration for the grape. Candied black cherry and plums are gorgeously integrated with wood notes and flavors such as bramble, rooibos tea and sassafras. There's a richness and viscosity here that is so enjoyable with its silky tannins and perfectly wrapped acidity coasting to a long finish.

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Walt Wines Blue Jay Pinot Noir 2019
Aromatics of blackberry, black cherry, black peppercorn and a hint of soil, along with a whiff of red fruit exuberance invite one to this elegant, medium weight Cabernet Franc. Similar flavors continue on the palate. Although there is crisp acidity, it fits perfectly with the stylish black fruits and allows the wine to straddle between foods as diverse as vegetables, white meat, cheese and red meat.

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Weis Cabernet Franc 2019
93 Points – James Suckling “This has the wonderful, dark-fruit and olive character of a ripe Cabernet Sauvignon, but the polished tannins fold over the wine. It’s full-bodied, yet agile and focused at the finish. Real wine for the money. Drink now.”

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Wines of Substance Cs Cabernet 2018
Smoky, silky elegance with scents of dark berries, flowers, herbs, pepper and anise. Exotic and textured, this is a deep, complex and rich wine with wild fruit (black and red raspberries and plums) along with black pepper and a long finish with great tannins.

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Zorah Karasi Areni Noir 2017

Rose

Fresh strawberry-raspberry and red cherry fruit are pure and clean on the nose of this ripe, yet minerally rosé. There's a little zip to keep it lively and on the palate, red cherries and plum are bright and generous. This succulent liter bottle is perfect on its own or with a myriad of foods. When you consider that you get 8 extra ounces per bottle, this really is a deal!

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Borell Diehl Rose 2021
Fresh powdery aromas of white raspberry and strawberry introduce this wine. The palate is a citrus-underripe raspberry combo that is consistent year-after-year. This is fresh and tart with lemon, grapefruit, lime and sweet-tart red fruits, especially strawberry. It has crisp acidity and tons of minerality. 

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Pico Maccario Lavignone Rosato 2021
Lighter aromas include strawberry, watermelon, and pink grapefruit.  Juicy watermelon, peach, and pomegranate flavors are supported by fresh acid in this delicious dry rose.

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Quadrum Rose 3L Box 2021

Cider

This is the longest running single orchard blend for Eve's Cidery. This blend of over 7 different varietals delivers consistent beeswax, anise, and goldenrod with quince, wet stone and chamomile. The palate is clean and well executed balance between soft apple, yellow plum, lemon citrus and the secondary notes of baking spice, hazelnut and some herbal quality. This has medium plus concentration giving this cider refreshing and lively acidity with substantial texture. 

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Eve's Cidery Albee Hill
From the producer: "Ripe and smoky, the nose on this cider is classic bittersweet apple: apples left in the orchard, roses, dust, honey, bacon, leather, and damp leaves. The mid-palate is thick, rich and textured. In the finish, chalky tannin dominates with dried apples and woodsmoke."

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Eve's Cidery Autumn's Gold
This is a medium weight cider that has some, but not too much sweetness. Flavors are light with apple skin, apple juice, peach, a touch of citrus and salt water taffy. It has gentle bubbles, a round, soft texture and a just-right refreshing finish.

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South Hill Bluegrass Russet Sparkling Golden Russet Cider
Off all of South Hill ciders this one has more earthy and woodsy aromas. It begins with minerality and apple blossom with tart granny smith acid. The palate has a touch of honey and bitter grapefruit mingle with crisp tannins and long finish. 

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South Hill Patina 2019