Tasting Notes
Bodegas El Nido was founded in 2002 and is part of the Gil Family Estate. The vineyards are comprised of 64 acres of old vine Monastrell, and 45 acres of 2- year old Cabernet Sauvignon. It was aged in barrels for about two years. This wine is big, complex and generous.
Food Pairing Suggestions
Charcuterie, Cheese, Grilled preparations, Hearty stew, Lamb, Red Meat, Roasted Root Vegetables, Sausage, Slow-smoked Barbeque/BBQ Sauce
Grape Varietal:
70% Monastrell/Mourvedre, 30% Cabernet Sauvignon
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