Tasting Notes
This concentrated, bone dry Riesling is dense and stuffed with falvor. It is fruity with glazed apricot and nectarine notes, along with a bright and focused minerality and a savory saltiness. Complex and built to drink now or age.
Food Pairing Suggestions
Cheese, Chicken/Turkey, Cream Sauce Pasta, Duck, Fish (white), Fish-full flavored (salmon/tuna), Fondue, Ham, Indian Food, Mushrooms, Roasted Root Vegetables, Shellfish, Sushi, Vegetables, Wild Game
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Out of stock in New York at the moment
Going through a vintage change. We are either waiting to taste the next vintage or waiting for its arrival to the U.S.
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