Tasting Notes
This Spanish red blend has pronounced aromas of dark fruits, raspberry coulis, baking spices, and black olives that extend onto the palate. The palate offers a more robust body with lifted acidity and fine tannins. Hints of coffee, integrated smoke, and other savory notes complement the ripe fruit.
Food Pairing Suggestions
Grilled preparations, Lamb, Red Meat, Roasted Root Vegetables, Sausage, Slow-smoked Barbeque/BBQ Sauce
Grape Varietal:
60% Tempranillo/Aragonez, 20% Monastrell/Mourvedre, 20% Marselan
Eco-friendly:
Certified organic
We're sorry, this product is currently unavailable.
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Out of stock in New York at the moment
Going through a vintage change. We are either waiting to taste the next vintage or waiting for its arrival to the U.S.
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