Tasting Notes
Aromas of earth and forest mix with cherries, plums and singed wood on the nose. The palate has excellent saturation for the appellation with attractively ripe mixed berries, wild herbs and umami notes of soil and soy. The texture is velvety with seamless tannins. A wonderful buy for quality/value ratio.
Food Pairing Suggestions
Charcuterie, Cheese, Chicken/Turkey, Duck, Fish-full flavored (salmon/tuna), Ham, Lamb, Mushrooms, Pork, Roasted Root Vegetables, Vegetables, Wild Game
Origin:
France, Burgundy
, Marsannay
Grape Varietal:
Pinot Noir
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