This is medium plus to full bodied with loads of orchard fruits -- apricot, apple and ripe pear, along with hints of flowers, chalk and chamomile, ending with glazed apple notes. The texture is roundish with plenty of juicy acidity and a touch of salty minerality.

Inigenous grape varieties are fermented and aged in stainless steel.

Cheese, Chicken/Turkey, Cream Sauce Pasta, Duck, East Asian (Chinese/Japanese/Korean), Fish (white), Fried foods, Ham, Just for Cocktailing, Perfect Aperitif , Roasted Root Vegetables, Tapas