Red Feet Wine Selection

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YOUR RESULTS for "spirits"

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When searching for a spirit, it may be helpful to refine your search by looking up the category of liquor that you want. For instance, type "bourbon" in the search box. If you have any questions, can't find what you need, or would like to place a special order, please give us a call at (607) 330-1056. Cheers!

Spirits

Aromas and flavors are in sync with notes of white flowers, cotton and vanilla mixing with aloe and green plant elements. This is very subtly smokey with touches of black pepper. Soft, round, creamy and integrated in texture.

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Agave de Cortes Mezcal Joven
Using a family recipe since 1897, Nonino Amaro is a careful infusion of alpine herbs, enriched today by the presence of UE grapes aged over 5 years.

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Amaro Nonino Quintessentia nv
This bourbon is a beautiful, rose-brown color. Aromatics are of malt, citrus and light spice. On the palate, there are notes of apricot, vanilla, golden brown toast and a sweet maltiness. Very smooth with integrated alcohol.

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Angel's Envy Port Barrel Finish Bourbon
The nose is of cherry candy, orange, citrus and cinnamon. Lifted licorice and medicinal red cherry are sweet and viscous with a biting bitterness on the midpalate to the finish. This is dominated by red cherry with oranges and a long, bitter almond finish.

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Aperol Aperitivo
From Haus Alpenz Importer/Distributor: Averell is an exceptionally bright liqueur—the fresh-pressed juice of heirloom Damson Plums married to a botanical gin marked by juniper, warm winter spices, bay leaf and ginger. Delicious with seltzer, sparkling wine or ginger beer, in both hot and cold black tea, or on its own, over ice. The history of the Damson dates to the dawn of civilization. Prized by the Romans and Crusaders, its cultivation spread throughout Europe and later to the orchards of North American colonial settlers who appreciated its nervy character: rich, intensely tart and slightly bitter. The Damson stands today as an endangered variety from a bygone era.

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Averell Damson Plum Gin Liqueur
From Producer: Bushmills Original is a smooth and versatile triple distilled blend. An approachable whiskey which has been matured in both bourbon and sherry casks resulting in fresh fruit and vanilla notes.

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Bushmills Irish Whiskey 375 ml
On the nose, this is a combination of stewed jam, black pepper, medicinal notes, roots and bark. On the palate, it's a mix of sweet cherry and sassafras with twig/roots, black pepper, more earthiness and a light bitterness. Overall, it's less fruity than Aperol.

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Campari 375mL
On the nose, this is a combination of stewed jam, black pepper, medicinal notes, roots and bark. On the palate, it's a mix of sweet cherry and sassafras with twig/roots, black pepper, more earthiness and a light bitterness. Overall, it's less fruity than Aperol.

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Campari 750 ml
This is sweeter than Gran Classico, fruity and viscous with a light bitterness. An approachable aperitivo with fun notes of strawberry jam and punch. Fruitier and thicker than Aperol with flavors of spiced jam, clove and allspice. 17% a.b.v. Cappelletti, the venerable 4th generation creator is situated in the heart of the Dolomites near Trento.

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Cappelletti Aperitivo Americano Rosso
Brown baking spices of cardamom and cloves, ginger, along with cola and sassafras. Sweet with an herby bitterness (wood and sage)

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Cardamaro
Cardamaro
$24.50
This intriguing rum is from the tiny Denominacion de Origen of Charanda in Michoacan, Mexico. It is a 50/50 blend of molasses distilled on a column still and fresh cane juice from a copper pot still. The sugar cane varietal, Saccharum Officinarum, is grown at 4180 feet above sea level in the red-colored volcanic soils of Uruapan, the village most associated with Charanda rums. This is wonderfully smooth, rich, and a touch funky with hints of mint and almond. A delicious alternative to Rum from the Caribbean!

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Charanda Uruapan Blanco Rum
Wonderful balance between swet and bitter if you find the Cappelletti too sweet. Not as viscous as Cappelletti. Flavors of rhubarb, cinnamon bark, blood orange, cherry jam. 22% a.b.v.

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Contratto Bitter Liqueur
This digestif is very aromatic with alpine herbs but predominantly mint and spearmint. The palate is equally intense and mint driven with some dark fruits like date and fig represented with herbaceous qualities. 

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Fernet Branca Digestivo
Maplejack Liqueur starts as an apple brandy made from New York State apples. It is aged in oak barrels and sweetened with local maple syrup. Aromas of caramel and mulled cider greet you. The palate is round, with just a touch of sweetness from the maple syrup

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Finger Lakes Distilling Maplejack Liqueur 375 ml
This vodka has a pleasant sweetness with light notes of corn and butter. It is soft, clean and deliciously balanced.

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Frankly Organic Vodka
More bitter than Cappelletti and Contratto Bitter. Flavors are more in the "brown" range (woodsiness, pine resin, roots, bark, sassafras and savory notes). Mouthwateringly bitter.

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Gran Classico Bitter
From Producer: Hendrick's Neptunia is a limited release that captures the magic of the sea, in a gin. Master Distiller Ms. Lesley Gracie's creation is as refreshing as her muse, the mighty waves that lash the Ayrshire coast. Infused with an exquisite blend of coastal botanicals and with a remarakable smooth citrus finish, it is sublime with tonic and a slice of cucumber ...

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Hendrick's Neptunia Gin
Richly herbal, with excited notes of star anise sitting beneath simmering spiced notes of cardamom and pepper. Decidedly green (and not just from the historical connection between Pastis liqueurs and Absinthe) with fresh, roughly chopped herbs, warming spices and, of course, the distinctive notes of wormwood. Slightly creamy texture with a long anise finish.

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Henri Bardouin Pastis
Aromatics of black pepper, white flowers, white fruits and cotton lead into a spicy, lifted, herbal gin with notes of mint, balsam and juniper balanced by a beautiful, smooth texture and a sweet, peppery finish. This is delicious and exudes personality.

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Kyro Gin
Kyro Gin
$29.00
Gift pack,

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OUT OF STOCKMargarita Kit
This is a signature grain whisky which was released in 2012. Predominantly made from corn, whisky distilled in a Coffey still is matured in old casks such as re-filled, remade and re-charred casks originally made from American oak to deliver the sweet and mellow flavors of Coffey distillates.

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Nikka Coffey Grain Whisky
Tasting Note by The Chaps at Master of Malt The nose is rich and smokey. The medicinal notes are quite evident with notes of the sea; seaweed, tarry ropes. There are notes of cut hay and wood smoke rising with a gentle estery sweetness. The palate is thick and full. Notes of citrus with smooth sweetness. The smoke wafts with notes of seaweed. The oak is quite rich with grist and cereal and malt. The finish is of good length with fruit and dry oak.

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Oban 14 yr West Highland Single Malt Scotch Whisky
From the producer: Pale golden hue. Fresh nose redolent of rosehips and white pepper. Very lively at the attack, then fine length with lingering creamy notes.

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Pellehaut Armagnac
The aromas are of pure maple with some wood spice and yellow plum. The palate is smooth and soft on the entry with a lingering black pepper spice. It has some yellow apple and bosc pear notes mingling with the black pepper.

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Penelope Bourbon
On the front of the palate is a generous amount of juniper, the mid-palate has a sustained, fresh citrus character with lemon, bitter orange and coriander, with licorice and nutmeg.

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Portobello Road Gin
An atypical aromatic gin with spearmint, white pepper, and lavender on the nose. The palate is silky with a  hint of sweetness. There is cinnamon, fennel seed and star anise with some menthol and clean notes. The finish is very long and lacks traditional juniper or herbal notes. 

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Song Cai Vietnam Dry Gin 700ml
From Producer: Silky with a subtle sweet and spicy finish.

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Suntory Whisky Toki
This raki is a premium brand produced entirely from fresh grapes. Originally from the Tekirdag region in Turkey, this distinctive spirit is created from fresh grape suma distilled with high-quality aniseed from Cesme in traditional raki alembics. The flagship raki features a smooth taste with a balanced anise aroma. Tekirdag Gold series is a luxury raki produced from suma obtained from the finest Turkish grapes together with high-quality aniseed. It is twice distilled in the traditional copper alembics then aged in oak barrels for a minimum of 90 days where it obtains its legendary golden color before bottling and depth of flavor.

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Tekirdag Raki Gold
Review From Master of Malt: NOSE: Cedar, toasted brown sugar, apricot-filled pastries. PALATE: Caramel and vanilla sit up front, with notes of nutmeg, milky coffee and macadamia developing in the background. FINISH: Lingering waxy fruit and a tickle of black pepper.

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The Dead Rabbit Irish Whiskey
A very traditional drink of Turkey, this Raki is quintessential. Intense aromas and flavors or aniseed with a very creamy and easy texture when water is added. An ideal partner with fish or tapas.

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Yeni Raki
Yeni Raki
$29.00