YOUR RESULTS for "Sustainable"

Bright and juicy aromas of apple, lemon, pear and apricot. Clean, pure, juicy and complex with more creamy texture and ripe full flavor. The beautifully round texture of this wine showcases flavors of Golden Delicious apple, creamy lees, and lemon oil with less mineral qualities than the previous vintage.

From the Producer: "A classically bright Finger Lakes Riesling, with vibrant citrus and fresh green herbal notes on a light and refreshing frame, finishing with slate and lemon curd. While good to keep for another five to eight years, this wine can be enjoyed immediately with roasted poultry, poached fish with citrus and ginger, a vegetarian curry, or fine aged cheeses."

From the producer: Generously fruit-forward and refreshingly light, the Riesling Semi-Dry displays our signature varietal's natural verve. Sourced from early picks in vineyard blocks surrounding Seneca Lake, it offers aromas of wildflower and orchard fruit against a lean, citrus backbone.

The nose opens with lemon oil, juicy peaches, and a slight stoniness. Starfruit, lime juice, and crunchy starfruit add to the palate, followed by a granny smith note that coats the mouth. Crisp acidity to finish.

Aromas of lemon, lime, and grapefruit alongside peach and light grassy or boxwood notes. On the palate, the citrus notes are soft but refreshing, with peach and passion fruit flavors combined with a mineral undertone. Medium in body this wine is crisp, elegant, and well-balanced.

This enticing blend of six different white grapes is round and creamy with stone fruit (apricot, peach) flavors. Vibrant acidity and touch of lemon keeps it fresh and appealing.

Medium-plus aromas of tangerine, dried apricot, chalk, chamomile flowers and certain salinity. Medium in body with round texture and refreshing acidity. The aromas translate onto flavors with the addition of pear, ginger skin, white flowers and a lot more minerality. Medium-plus on the finish.

Green, herbal aromas lead to flavors of pear, melon, lime, gooseberry and and fresh cut grass. It's tart and crisp with a clean, stony/mineral finish.

Kermit Lynch tasting note:Very pure Sancerre aroma, generous, fresh, without grassy edges. The palate is expansive, then the nervosity makes its appearance and the finish is dry and lipsmackingly good. One of the things I love about it is that it leaves on the lips, not the palate, not the throat, but on your lips, a fresh little lemony whisper which makes it a fabulous complement to simple fish dishes.

This wine is very aromatic with rosewater, jasmine, some talc/mineral notes, and stone fruits, along with lime and lime blossom.  The palate offers more vibrant citrus (lime, grapefruit) and lingering apricot, white tea and grape notes. If you love aromatic wines with floral notes, this balanced, mouthwatering white is your jam!

Aromas are bright and pretty with subtle white peach, citrus and strawberry accents. The palate is medium- to light-weight with crisp acidity and attractive fruit flavors of lemon, pear, pineapple and pink-skinned berries complemented by perky dried herbs.

Classic Viognier aromas include peach skin, apricot blossom, and orange peel. The ripeness of the nose translates to the palate as passionfruit, guava, pineapple and citrus pith. The wine is round and rich with hints of vanilla, making it feel opulent and full. The long finish includes a pleasant bitterness that provides interest and lift.

Classic Burgundian aromas include apple, and tree nuts. The palate echoes the nose with more apples and nut skin, touches of tropical fruit and spice.  Fuller-bodied and lightly structured with lingering minerality. Creamy, rich, intense with orchard fruit flavors with integrated acidity and light tannins. 

Pleasant pepper spice and crisp apple and green pear fragrance on the nose. On the palate, fresh herbs frame the fruit. Some mandarin or clementine orange on the finish with classic white pepper.

Lovely, beautiful wine that is not over-the-top. Floral, nectarine and almond are gentle and elegant.

Medium-bodied, stone fruits and tropical aromas lead to peach and apricot flavors with touches of pear and light florality. The palate is bursting with fruit such as honeydew melon, white peach, apricot, grapefruit pith, that brings juicy acidity. The finish lingers and is medium plus body with floral flavors and almond skin with a waxy and round finish. This wine is a great value!

This unoaked Chardonnay offers fresh flavors of pineapple and grilled peaches with nice acidity to keep the palate lifted. The texture is attractive with both freshness and a broad mouthfeel. It finishes with glazed citrus and sweet snap pea.

This full-flavored Riesling is dry; however, it gives generous and honeyed fruit that makes one perceive sweetness. There are flavors of apricots, baked apples, peaches and poached pears along with a light citrus bitterness balanced by wild honey notes. Savory dried herbs punctuate the long, minerally finish where notes of slate and rocks linger with fleshy orchard fruit.

Aromatic notes of pears, green apples, papaya and lemon zest with appealing notes of chalk. Juicy and bright flavors of pears and melons with a roundish and ripe texture. It is medium weight with soft acid with a clean and fresh end without being sharp.

Aromas of crushed rocks join with nectarine, white peach and hints of citrus on the nose. Abundant fruit flavors of apricot, white peach, lemon and pineapple show prominently on the palate. The wine is dry with medium body and crisp acidity, along with plenty of minerality, leading to a generous finish. Tasty and unique!

Aromas of apple, pear, pear skin, anise, sweet citrus and musk greet you on the nose. The palate is medium to fuller in weight with orchard fruit, lemon and musk melon notes, nice density and a rounded texture. This clean, refreshing white finishes with a touch of lemon rind and salinity.

Aromas of baked apple, light peach, citrus and crushed rocks. The palate is medium in weight with a round creamy texture, and flavors of golden apple, pears, citrus oil and lanolin. The acidity is medium and the finish long.

Light aromas of wet stone/talc, stone fruits and white flowers on the nose. The medium-bodied palate offer peach and nectarine, minerals, and a touch of bitterness to balance the ripe fruit.

Ripe and round with stone fruits including peach, apricot, and marmalade. Zippy and clean with tropical pineapple notes and a kiss of sweetness to balance.

This wine offers classic aromas of honeydew melon, starfruit, lime, lemon and grapefruit. The texture is medium bodied at most with similar flavors to the aromas, along with some crunchy green pear and a lightly rounded texture. This is fresh, clean, vibrant and the epitome of summer!

Aromas of elegant oak, vanilla, pear and dried apple introduce the wine. On the palate, it is slightly over medium weight with crisp apple and pear, light butteriness, vanilla and linen notes joining lightly toasty oak. The fruit here is subtle, making this a cleansing food wine.

Clean and classic Vinho Verde aromas of citrus and touches of herbs on the nose. Ripe and fuller-bodied than typical on the palate with vibrant lemon/lime, crunchy pear, kiwi and starfruit flavors.

The nose opens with a combination of pear, lemon and apple fruit aromas with a leesy, biscuit note. Medium to more in weight, the wine shows a lovely, rounded texture balanced by refreshing acidity. Lemon curd features prominently on the palate, along with more orchard fruits, ending with intriguing savory notes.

This medium weight wine gives subtle pear and apple fruit with lemon and lemon candy. Bone dry with juicy acidity and minerality, it is a cleansing food partner, especially with fish, shellfish and sushi.

Aromas of lemon and lime, along with some jasmine and vanilla introduce this wine. It is medium plus in body and features crisp acidity balanced by a surprising creaminess. Flavors of preserved lemon, apricot and a slightly salty minerality are enjoyable and classic. Picpoul de Pinet is an ideal wine for seafood, especially shellfish.

Aromas of macchia, a blend of evergreen shrubs and herbs common to the Sardinian landscape, on the nose. The Costamolino is the quintessential Sardinian Vermentino with hints of pine and mint coupled with ripe stone fruit and sweet citrus. The palate is at once vibrant and rounded, with saline notes complementing the fruit and appropriate acidity lingering through the finish.

This smells clean and mineral but there is also powdered sugar, kiwi and lime fruit and anise. The palate is balance with tartness like key lime pie with lychee, nectarine and fresh cut grass. 

This unoaked chardonnay is zesty and leesy. Orchard fruits and pear and apple with lemon curd greet the taster. The palate is ripe with yellow apple, bosc pear and round vanilla like notes. From the Producer: Clean, crisp, luscious. Night blooming jasmine, tropical guava, starfruit, lychee, and key lime with stone fruit undertones. Palate: Juicy yet zesty, lithe and bright with silky, creamy texture. Medium body, lingering finish with hints of honeydew melon, limestone dust, and saline.

Aromas are subtle but abundant with pineapple, soft vanilla, and some apple. The palate has a round mouthfeel with well-balanced acidity. The flavors are dominated by pear and apple, almond notes, and touches of coconut. The wine is minerally on the finish with medium range texture.

Clean on the nose with appealing white fruits, and hints of tropical fruit. You’ll find green apple, honeydew melon and almond cream. The palate has a wonderful ripeness and good density for Muscadet. It is medium bodied with flavors of lime zest, apple blossom, salinity and minerality. This is fresh, pure and at the same time, characterful and generous.

This drinkable wine has lime pith, lemon zest and some petrol aromas that tell you it is lean and crisp. The palate delivers wet stone and crunchy green pear with fresh acidity and long clean finish.

This is attractively aromatic with notes of jasmine, nectarine and citrus. The palate is medium plus in body with the fragrance continuing -- honeysuckle, jasmine, tropical citrus, and candied orchard fruits are lovely and balanced. The mouthfeel is slightly rounded with integrated acidity. Enjoy with spiced and seasoned foods of all ethnicities. This wine will stand up to it and complement it.

Richer aromas include pears and tree fruits; the richness is balanced on the palate by fresh acid, more orchard fruit and a kiss of citrus and florality.

In addition to its crisp, tart green apple finish, you’ll find subtle fruit like coconut and a hint of vanilla without any butter and impressive length on the palate.

Aromas of pear and apple continue through onto the palate, joining with flint, minerality, citrus and quince. This is medium weight with integrated acidity, succulence and freshness.

On the nose tropical, melon rind, white grapes and fresh-cut grass. On the palate it is fresh and structured yet creamy but cut, with notes of lime blossom, key lime, melons and green pear with a medium finish. Great on its own or with food.

Maison Louis Jadot Pouilly- Fuisse 1er Cru 2021 There is a level of purity and cleanliness that is vibrant and flinty and intense. Layer upon layer of apple, golden pear, fresh herbs, and a subtle creaminess. Upheld by an intense, biting, stony sensation, this hunts teeth like some do and will drink beautifully for many years.

A bigger and rounder style for a wine from the Basque Country. Clean aromatics that smell like the ocean with citrus, apricot, beeswax, and fresh herbs. The palate is like fresh lime juice, parsley from the garden and a rounder mouthfeel that reminds you of stonefruit and minerality. This could be drunk by itself or with food.

This wine begins with notes of fennel mixed with apple and pear. It is medium weight on the palate, crystal-clear, fresh and clean with subtle fruitiness of pear, nectarine, and apple (both green and yellos). This white blend offers plenty of minerality and some leesiness which gives it a slightly rounded texture despite its high acidity. Delicious with cheese or as an aperitif or partner with light foods.

Crowd pleasing aromas include nectarine, pear, and lemon juice highlighted with orchard blossom and preserved lemon. The palate is flavorful with green tea, sour apple, and fresh warm peaches. It is medium-bodied and finishes with refreshing bitterness.

Ripe aromas include apple and apricot supported by touches of anise and petrol. Medium-plus in body on the palate with more apple, Asian pear, and preserved lemon flavors. It offers nice weight and concentration while remaining dry with touches of bitter citrus peel on the finish.

The nose opens on powerful citrus fruit aromas, followed on airing by delicate notes of white blossom and tropical fruit. The refined and fresh attack reveals subtle notes of white blossom and guava, leading into an intense and dense midpalate marked by an explosion of citrus fruit flavors recalling the aromas found on the nose. White blossom flavors return on the elegantly mineral finish.

Deeply opaque, dark cherry red, with garnet highlights. Expressive aromas of black forest fruits and blueberry with delicious, jammy cherry coming through, and a characteristic, terroir-imparted mineral nuance. Velvety and elegant on the palate, revealing exquisitely fine, fruit tannins, good length, and refined aromas of aging in toasted oak.

Les Hérétiques is a rustic wine, speaking strongly of its terroir. The nose offers spice, cedar, and black cherry fruit, and touches of iron/earth. The tannins are quite present but well-integrated with more black cherries, spice and a lingering meaty quality.

This attractively packaged wine offers aromas of coffee, plums, and red cherries. The wine is well-balanced in the mouth, with red plum and cherry, fresh black currant and jam, and hints of black pepper and herbs. Medium in body and acidity, with fine tannins and a longer finish.

The nose offers aromas of mixed berries, dried but still bright and juicy. The palate is full and bold, with lush fruit, balanced by fresh acidity. Coffee and cocoa flavors linger on the finish.

Tobacco, anise, earth and garrigue all come through in this wine. Over indulge with the aromas of red currants, smoke, baking spice, raspberry and violets. This is medium plus in body with a full and long finish with some warming qualities and medium plus tannins. This wine is still young but clearly exhibits some age worthy qualities.

A medium bouquet of red currants and cherries with cooked or concentrated raspberries and earth. The palate is sleek and supple with cherry, soil and plum. This wine is super fresh and yet deep with very fine and complex tannins and structure.

An Italian wine from the Marche area with good flavor and texture, beautifully balanced by integrated acidity and tannins. It smells like spiced and reduced dark fruit with prune, raisin, dark cherries, blackberries and chocolate. The palate is characterful but serious with olives, earth, raspberry and savory herbs. The lingering black fruit mingles with spice and you finish this wine and it leaves behind a gorgeous texture and feel.

Opulent aromas include blackberry, raspberry, and cassis balanced by touches of bramble, vanilla and dark chocolate. This broad-textured wine has a long finish with notes of baking spice and fruits echoing the aromas.

Scorched earth and juicy black cherry frame this elegant and smoky wine with a concentrated medium plus frame and integrated structure.

Aromas are minerally with red cherry and raspberry  Structured with medium tannins and acid, this wine is still youthful but complex.  Flavors suggest warm eath, iron, baking spice, and ripe red fruit. Pair with richer foods, decant, or cellar this delicious Tempranillo.

Medium aromatics offering fresh and dried herbs, cigar box, dates and dried cherries. The palate is medium bodied with very rounded but quite there tannins. Fruits are purple to black --cherries, plums, and black currant skin with light toast, earth and tobacco.

This is such an appealing wine with aromas darker fruit than the last vintage with black fruits (currants, boysenberry, and blueberry) with a touch of florality spring from the nose of unique Mediterranean grape. The wine is medium weight with red and purple fruits, plums, blueberries and rose petals. It is fresh, unique, appealing, fragrant, food-friendly, soft and accessible. The tannins are light to medium weight with crisp acidity.

Aromas of fresh and smoky blackberries and plums. On the palate, this is medium weight or slightly less in body, with flavors of black currants, blackberry seeds, cherries, earth and smoke. It is medium in acid with fine tannins. This red is silky and fresh… the ultimate picnic wine! Note: This is a liter bottle.

Dark stewed fruit of  blackberry and black currant introduce the wine. Fresh, ripe, and lightly smoky black fruits are balanced with a nice backbone of medium-plus acidity and touches of earth. Raspberry and plum notes emerge with time. This is medium bodied and lifted, making it a flavorful summer red.

The nose of red cherry, truffle, rose and light earth is very enticing. The wine is medium weight with both black and red cherries intertwined with earth, steeped strawberries, wild raspberries and a touch of darjeeling tea. This has beautiful texture and though it is very flavorful, it remains elegant.

This is darkly colored and dense in the glass. The nose offers complex and balanced aromas of blackberry, cherry, dark chocolate, and sweet but not overpowering wood and spice. The palate repeats the aromas with well integrated black fruits and cocoa/mocha notes. It’s texturally velvety with a full mouthfeel and forward fruit, well made and easy to drink. Medium plus body with a longer finish.

Medium aromas of black pepper, spicy roasted bell pepper and black fruit. This wine becomes more spicy with air and delivers plum and blackberry with oaky, toasty and cedar wood flavors. This is a classic example of the grape varietal and is also vegan. 

Blueberry, pie crust, and hibiscus greet the nose from this Oregon Pinot Noir. The wine is fleshy with plums, red raspberries, and cherries. It is all around well balanced, a pleasing density to the fuit, well integrated fine tannins, and a lingering finish. 

Don't let the pale color fool you, this wine is flavorful and complex. Aromatics of Bing cherries, strawberry, cranberry and dusty cedar with some black pepper and geranium. This wine is medium bodied at best with rhubarb, raspberry tea, faded cherry, pressed roses and savory herbs with a long a delicate and mellow finish. This is consistently a staff favorite!

Made mostly with sun-baked Grenache, La Pinède possesses a remarkable weightlessness and freshness that you rarely find in such a succulent, flavorful southern red. Evoking black cherries, licorice, and garrigue, this elegant rouge is the ultimate entry point to the charms of French Catalonia. —Tom Wolf

Rich dark berry aromas lead to currants and black cherries on the palate. Medium-plus in body with nice concentration and structure. Bittersweet chocolate notes linger on the finish.

From the Distributor: The nose opens on an array of refined ripe black fruit aromas, joined on airing by light toasted hazelnut notes. The palate has ripe black fruit notes found on the nose return on the rich and ample attack, while attractive spice and toast flavors bring remarkable complexity and intensity to the midpalate, underpinned by powerful tannins typical of Cabernet Sauvignon. The black fruit flavors return on the long and fresh finish.

Earthy/iron aromas lead freeze-dried strawberry and persimmon notes. The palate is well-integrated with flavors echoing the aromas and touches of white pepper lingering on the juicy finish.

Aromas of red berries, barrel smoke and fresh herbs are repeated in the mouth, joined by leather and pepper. The texture is wonderful! Tannins are rounded and supportive in this medium-plus bodied wine.

Aromas reminiscent of cherry Twizzlers, strawberry-banana smoothies, and bubble gum (in a good way) lead to naturally ripe fruit Dominated by strawberries and cranberries with good balance and soft tannins. The finish is long and slightly tart.

Aromas of mountain herbs, smoke and red raspberry set the tone for this wine. It is round and rich in texture and highlighted by ripe, succulent fruit flavors including pomegranate, cranberry, and black cherry.

Strawberry, cranberry, red cherry and some smoke aromatics. The palate is structured with medium plus tannins, medium acid and medium body with flavors like black pepper, plum, and currants.

Don't let this light red fool you! It's flavorful and satisfying with attractive red cherry, mineral and underbrush notes. The wine is fresh and exhileratingly crisp. Enjoy with light to medium weight foods or if you want to cut through the fat on a richer meal like barbeque or steak.

The aromatic intensity is medium plus with blueberry, wild blackcap and dark cocoa with some blackberry seed note. This wine changes and gets more complex with more air. The palate is slightly warming with tree bark, plum, dark chocolate and dried herbs. As a package this is a savory and earthy wine with dark fruit and good typicity.

Big, bold, black fruit and cured meat make you think this wine is brooding. When tasted you realize it's elegance and overall well made style. It is medium plus in body with light smoke, light earth and dark juicy blackberry.

Surprisingly subtle aromas of blueberry for a blueberry wine, it smells pretty with cassis, wild blackcaps, and floral notes. The texture is medium across the palate but is serious with dark earth, black olives, minerality and forest floor. It is very structured and interesting as a beverage.

Pretty aromas that show what cool climate pinot noir is, with ripe red cherry, sour cherry and figs that layer upon truffle, forest floor and some balsamic. Medium body but with surprising acidity for a 2020 vintage that shows off cranberry and currant notes with light smoke and savory herbs.

This is quite aromatic, with a nose that shows some florality, plum, blueberry, and earth. The palate’s fresh acidity and moderate tannins support blackberry, blueberry, violets, and earth. This is a fresh, juicy wine inviting food.

This is an old-school style of Rioja, offering savory blackberry and other dark fruits, chocolate, smoke and violets on the nose. Soft tannins, fine acidity, and medium-plus body support blueberries and black currants. The wine was made using carbonic maceration, so there’s the tiniest hint of effervescence in the mouth.

Vibrant aromas include raspberry tea, strawberry fruit leather and a whiff of smoke and black pepper. This is lighter in body with an elegant, lacy texture. The acidity is fresh yet has a roundness that is not tart and supported by more concentrated strawberry notes. The finish lingers with smoky tea and a touch of vanilla. This wine is well made, medium across the textures and has hints of baking spice.

This Beaujolais presents aromas of Earth and forest floor with plenty of dark fruits. The palette follows with a fresh minerality, dark cherries, and sleek acidity. The limestone terroir adds to this complex presentation of Gamay.

There are aromas of plums, red cherries, and black cherries from this Mendocino Pinot Noir. The body is fruitier with berries, raspberries, cherries, and plums, with touches of minerality, medium acid and tannins.. No oak or savory flavors are present in this medium bodied Pinot.

This dry rosé is perfectly balanced, soft, and thirst quenching. Fresh red berries, especially strawberry, a touch of floral character and peach are well-balanced by fresh acid and minerality on the palate. The wine is dry with strawberries lingering on the finish.

Soft and delicate aromas of earth and clay mixed with cherry, raspberry and dried herbs. On the palate the wine is dry and a touch savory with citrus, raspberry, and mineral notes. Concentrated with balancing acidity and a persistent finish.

The nose expresses elegant aromas of orange blossoms, soft white fruit, light smoke, and short bread cookies. On the palate a clean, mineral quality accompanies black cherry, strawberry, orange peel and damson plum.

Aromas include watermelon, ripe strawberry and blood orange.  Flavors on the palate echo the aromas with more strawberry and refreshing acidity to balance.  Touches of wet stone, white cherry, and citrus linger on the longer finish.

This has a very nice, frothy mousse. It's more of a crisp, clean, minerally style, not very fruity, but not austere either. Notes of lemon, stone and biscuit can be found in this finely-textured, persistent Champagne.

This is very crisp and nicely balanced with pear, lemon, and lime. There are apple notes on the palate with vibrant and fresh bubbles with lifted acidity. This is energetic with poached pear, lemon zest and some freshly baked bread. 

This is very minerally and clean with a lovely, vibrant frothiness. The fruit is subtle, enhanced by a leesiness from aging 20 months in bottle.

This is clean and crisp just like the white but has restrained red fruits and minerality. It is clean with whispers of strawberry and raspberry with blood orange some pink grapefruit.

Gorgeous pink color with a nose of raspberry, ripe strawberry and cherry aromas. The perfume is gorgeous and yet, has a delicacy to it. This wine is ultra-elegant with pinpoint bubbles and finesse. The fruit is ripe and red fruited--raspberry, cherry, pomegranate, strawberry, cranberry--all the reds!  It is dry and minerally, yet generous with its fruit. Such balance means that your bottle will quickly disappear!

Classic aromas of fresh biscuits and brioche smothered in lemon curd and quince jam with additional aromatics of strawberry and minerality. The palate has a persistent bead throughout the mouthfeel and carries cheerful flavors of confection, yellow plum, lemon zest, and fresh linen which immediately is focused, lovely and celebratory. The mineral note follows through on the palate with something akin to wet clay. This is starbright and not super effervescent with a mellow frothy finish.

This is a pretty wine with pink grapefruit, grapefruit pith and tart red currants. Done in a pet nat style this is crisp and refreshing.

This winery is solar powered, This is a blend of five vintages from the Cotes de Bar and is 100% Chardonnay. This could be enjoyed by itself or with a meal because it is very versatile. Aromas of melon, brioche, and floral notes, apple flesh, baked biscuits, lemon peel and minerality. The palate is fruit forward but has notes of vanilla and honey. The texture has a bit of a prickle with refreshing star bright acidity. This is exceedingly pretty.

Concentrated aromas of apple, brioche, peaches, white raspberry, melon and poached pear that reminds one of a creamy apple tart with cream. The flavor is so creamy and good with apricot, butter cream, vanilla, with a soft mouse that prickles and lingers without being aggressive. There is some browned butter and membrillo jam on the finish.

From the producer: For those who do not like it dry, the Graham Beck Bliss Nectar Rosé is a fine excuse for self-indulgence and frivolity. Beautiful silver pink in colour with light yeasty aromas, hints of raspberry and strawberry, a touch of honeyed praline; this delectable bubbly will stimulate your sweeter senses. 

This is a triple distilled Italian grain wheat. The nose has a little bit of spice like black pepper and the palate is round and smooth.

This alpine liquor is incredibly complex and contradictory. The aromatics deliver similar gin like notes with, coriander, mint, lemon, cilantro, sage and black pepper. When the palate hits the taster it is nothing like you expect, there is lychee, birch beer, marshmallow, forest floor, white pepper, and so much fresh green cues. This of things like fresh grass in the summer, parsley, roasted marshmallow and white pepper that are all very smooth and almost sweet.

This gin is slick and well made with classic scents of coriander, peppermint, lemon zest and juniper. The flavors are high toned and refreshing; this gin is different from any other London style that we carry.

Ginseng, gentian, all the citrus fruits, orange zest, lemon, grapefruit and lime pith and juice with white floral notes. It smells juicy and tastes bitter and sweet at the same time. It is balanced with a sweet entry on the palate and bitterness on the finish.

Tangerine, orange oil and savory notes greet you, following with with baked and spiced apples, cantaloupe melon, Mandarin orange and light florality. Toasted walnut and clove flavors provide complexity in this medium weight wine which is overall, clean, bright, and zippy finishing with an herbal touch.