Borell-Diehl Spatburgunder 2020

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Tasting Notes

Lovely aromatics of tart forest fruits like cranberry, currants, red raspberry. There is a touch of earth as well. The palate is clean and mineral driven with lifted acid and balanced with some black tea notes. 

Food Pairing Suggestions

Charcuterie, Cheese, Chicken/Turkey, East Asian (Chinese/Japanese/Korean), Fish-full flavored (salmon/tuna), Ham, Hors d'oeuvres, Just for Cocktailing, Mushrooms, Perfect Aperitif , Pizza, Vegetables

Germany , Pfalz
Grape Varietal:
100% Pinot Noir
$16.00 each
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Going through a vintage change. We are either waiting to taste the next vintage or waiting for its arrival to the U.S.

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