This medium bodied Chardonnay from the south of France offers aromas of baked apples, yellow pear and wild herbs. It has similar orchard fruit flavors on the palate along with hints of coconut, a rounded texture and succulent acidity. 

Cheese, Chicken/Turkey, Cream Sauce Pasta, Fish-full flavored (salmon/tuna), Ham, Lobster & Crab, Pork, Shellfish