Red Feet Wine Selection

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YOUR RESULTS for "Food Pairing: Pizza"

Showing 1-95 of 95 items

White

91 points - Avancia 2020 Old Vines Godello (Valdeorras). A bouquet of Bartlett pear and lychee leads to flavors of tangerine, green papaya, white chocolate and Mediterranean herbs that are wrapped up in a pleasing sense of chalkiness. Jorge Ordóñez Selections. —M.D.

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Avancia Godello Old Vines 2020
Classic and pretty aromas of flowers, green pear, melon and lime blossoms introduce you to this wine. It has the lightest touch of sweetness, but the zippy and clean flavors keep it incredibly refreshing. Melons, pears, peppercorn and minerality can be found on the palate.

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Kimich Riesling Deidesheimer Kabinett Troken 2020

Red

Aromas of sour red cherry and mixed wild berry are joined by light baking spices. The wine is nicely tart on the attack, before its dried black fruit takes over. Good acid, silky tannin, and a savory peppery component add interest.

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Antiche Traditzioni Saserello Terre Siciliane 2020
Pretty aromatics with medium to medium plus viscosity. Quite red fruited for a Cabernet with red cherry and red currant, plums and cranberries. It is medium in body with firm tannins and a long finish with hints of spice, herbs and tobacco leaves.

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Areyna Cabernet Sauvignon 2019
This instantly likeable Beaujolais displays darker fruits and more body than one might expect from Gamay. It is quite saturated for the genre; in fact, it has enough black currants to even call it inky! Notes of minerality, cinnamon and black pepper add complexity to this smooth and vibrant wine.

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Barbet Beau! Beaujolais 2020
Aromas of brambly blackberry, cassis, licorice and black plum. The palate is smooth, with ripe and well-integrated tannins that provide a well-balanced structure. Stewed red and black fruits, plum and a touch of toast on the palate.

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Big Flower Cabernet Franc 2021
The grape Pinotage is a cross between Pinot Noir and Cinsault. Aromas of grilled plum, blackberry, black currant and a little bark can be found on the nose. This medium-weight wine has flavors of black plum, cherry, and a hint of purple fruit. It is nicely balanced with medium acidity and sleek tannins.

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Bob's Pinotage 2020
Aromas of currants, smoke and black pepper are classic for this variety.  This is medium-plus in weight and texturally very attractive with sweet mulberries, black pepper and some woodiness.

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Bodega Volcanes de Chile Carménère Reserva 2020
Between medium and full-bodied, this offering from Southeastern Spain is chock full of mulberries, cooked plums and raspberries with a sprinkling of cocoa. Baking spices and a hint of underbrush linger through the finish.

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Bodegas Atalaya Laya Almansa 2020
Aromas are predominantly red fruited–cherry, raspberry, plum and spice box. There’s some fresh fig as well as spiced sweet cherry. This is a seamlessly textured wine with fine tannins. It’s medium-plus in weight with raspberry and raspberry coulis along with bramble; juicy acidity keeps it balanced.

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Bodegas Ateca Atteca Old Vine Garnacha 2019
Aromas of mulberry, berry compote and savory raspberries are appealing. It is medium to full-bodied with cherries and plums, spice, kirsch, thyme and chocolate notes adding complexity. This wine is smooth and quaffable with a long, refreshing finish.

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Bodegas Borsao Monte Oton 2020
Medium aromas of cherry, mulberry, vanilla, and light spice introduce this wine. There is a touch of smoke and spice on the medium weight palate along with dark fruits, especially black cherry and black currant.

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Bodegas Huarpe Lancatay Malbec 2020
Lovely aromatics of tart forest fruits like cranberry, currants, red raspberry. There is a touch of earth as well. The palate is clean and mineral driven with lifted acid and balanced with some black tea notes.

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Borell-Diehl Spatburgunder 2020
Borgo del Mandorlo shows the exuberant, lush side of Primitivo with dark currants, dried fruits, ripe cherries and plums, along with notes of fruit cake spice and dark chocolate. It is full bodied with dense fruit, young tannins and balancing acidity.

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Borgo del Mandorlo Primitivo de Manduria 2021
Aromas of blackberry, blueberry and a hint of spice nicely integrated with the new oak. The palate is medium-bodied and very well balanced. Flavors of blueberries, blackberries and roasted tomatoes alongside pencil shavings and Christmas spices. It has supporting acidity and fine tannins towards the finish.

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Botanica Wines Arboretum 2017
This is a beautiful, classic expression of Barbera, with fine acidity balanced by ripe fruit. Aromas of black currant and dried plum with hints of licorice and earth lead to more of the same on the palate. It is medium-bodied with a long finish, this is a wine made for the table.

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Briccotondo Fontanafredda Barbera 2019
This red blend is quite dark in color. It displays fruit of cassis, tart currants, and some bright wild black rapsberries and cherries. There are dusty cedar notes along with woodiness, fresh and dried herbs and a smoky-graphite finish. The fruit is pure and although it starts out with some oaky notes, those integrate quite well with air.

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Bright Leaf Red Blend No 2 NV
This wine offers complex, lightly cedary aromas along with Frappato’s classsic red berries (raspberries, cherries, and strawberries) as well as a touch of blueberry. Flowers are part of the nose and palate. This has a wonderful texture, its smooth tannins dancing with fruit--and its not clear which is leading in this lively, fresh, fruity, smooth wine. It is medium in body and length.

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Cantina Nicosia Frappato Sabbie di Sutta 2021
Aromas are of pure, fresh plums and raspberries and light minerality. This is red fruited with red cherry, plum and raspberry notes, along with touches of bramble and violets This medium weight beauty is supported by soft well-integrated tannins and there is a certain stony minerality which keeps it fresh.

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Casa Ferreirinha Papa Figos 2019
Intense nose of strawberries, cherries, blackberries and cassis, with spiced black pepper notes on the back. Fresh on the palate, with excellent acidity.

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Casa Silva Los Lingues Cabernet Sauvignon 2019
This wine gives off dark berries, lingonberry, raspberry and soil aromas.On the palate, there is ripe boysenberry, black plum, black cherry and black raspberry fruit, along with savory bramble, licorice root and a touch of cocoa to balance it. The wine is medium weight, yet dense and supple. Delicious and surprisingly textural.

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Chateau des Jacques Moulin-a-Vent 2019
Aromas of dark cherry and damson plum with faint spice notes. The wine is round, supple and it is medium-plus in body. Flavors of cherry and plum alongside spice and black raspberry with a hint of minerality on the finish.

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Chateau L'Orangerie Bordeaux 2019
Aromas of strawberry, cooked strawberries and strawberry seeds may remind you of warm weather and sunshine. In fact, this label says in Latin, "Without sun, nothing." The wine is medium plus in body with primarily red fruits --cranberries and cherries with spices, red raspberry compote, raspberry seeds and cinnamon. This is silky with medium tannins and acid; it's a touch warming on the finish.

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Chateau Mourgues du Gres
Aromas of mulling spices, ripe red fruits and underbrush. On the palate this medium body wine has flavors of black cherry, black caps, and some herbed raspberry jam. It has nice round tannins, as well as integrated acidity. This wine is complex with light notes of underbrush and bramble on the finish.

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Contrade Negroamaro 2020
This classic Italian wine is an ideal pairing with food. The nose is quite berry forward with Italian herbs. This medium bodied wine has tart berry fruit with balanced tannins, touches of rustic herbs and some forest floor and tobacco notes. 

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Cultusboni Chianti Cetamura 2020
This medium-bodied red blend is lightly earthy with mixed cherries, plums, rose, black pepper, light smoke and minerality. It has moderate tannins and fresh acidity.

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Damiani Wine Cellars Sole e Terra 2021
Medium aromatics with black cherry, blackberry, and an herbaceous quality. Both red and black cherry greet you on the palate with some cooked berry, black pepper, and spice. The fruit is present and balanced with a light amount of savory bark. Medium-bodied with medium-plus acid, excellent with food.

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Dei Rosso de Montepulciano 2020
Attractive notes of truffle, red and black cherry and dark earth invite you to this Loire red. This medium weight wine gives fresh blackcurrant and some cranberry flavors with medium acidity and tannin. A classic Bourgueil with flavors of truffle, forest floor and cherry. This is a lovely food wine but also easy to drink.

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Domaine Chanteleuserie Bourgueil Cuvee Beauvais 2019
The nose here gives cooked blackberries, earth and bramble. This is medium bodied with wild berries, macerated black currants, black pepper, cocoa and mineral notes like iron. It is slightly rustic in style with lightly drying tannins and just-right acidity.

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Domaine de la Guicharde Cotes du Rhone Rouge 2019
This has dark fruits, especially black raspberry and loads of minerality at the same time. It is lightly smoky with stone, singed herb and subtle espresso notes. The tannins are extremely fine and the acidity is crisp with a touch of orange rind keeping it fresh. A wonderful example of cool climate Syrah!

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Domaine Faury L'Art Zele Syrah 2020
This medium-bodied wine gives flavors of blackberries, plums, tobacco and kid leather. Complex, interesting and a great value!

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Dubost Beaujolais-Lantignié Red 2020
Dark stewed fruit of  blackberry and black currant introduce the wine. Fresh, ripe, and lightly smoky black fruits are balanced with a nice backbone of medium-plus acidity and touches of earth. Raspberry and plum notes emerge with time. This is medium bodied and lifted, making it a flavorful summer red.

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Essay Red Blend 2020
Appealing aromas of red and black fruits, licorice and black pepper are your introduction to this unique Mediterranean grape. The wine is medium weight with red and purple fruits, plums, blueberries and rose petals. It is fresh, unique, appealing, fragrant, food-friendly, soft and accessible. The tannins are light to medium weight with crisp acidity.

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Ferraris Agricola Sant Eufemia Ruche di Castagnole Monferrato 2021
A parade of fresh red fruit dominates the aromas, supported by red licorice and a light mix of herbs. Red cherries and raspberries mingle with notes of black olives and leather on a medium weight frame. Fine tannins and a persistent thread of acidity runs throughout, keeping this wine fresh and balanced.

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Fontana Mesta Tempranillo 2020
Take a quick step back in time with our Fox Trot Red. This is a fruity red wine blend of Cabernet Franc and Concord grapes. The wine has residual sweetness, making it the right choice for all of you sweet red wine lovers. At the same time, it shows the fun, grapey side of Concord and the more serious, structured side of Cabernet Franc.

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Fox Run Vineyards Fox Trot Red
This wine is composed of equal parts sweet, ripe berries and stony minerality. There is a light earthiness, integrated tannins, refreshing acidity and very good density. It's perfectly balanced! Fruit of blueberries, blackberries, plums and black raspberries mix with some forest bramble. This is indicative of the Northern Rhone (winery in Cornas), but it's composed of Gamay.

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Guillaume Gilles Combeaux Massardieres 2020
Black cherry and plum with layers of toast and savory notes can be found on the nose. The aromas translate into similar flavors with additional hints of cocoa and spice. The palate is medium bodied with lifting acidity and soft, but present, tannins. 

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Honoro Vera Merlot 2019
Spicy, fruity aromas of red cherry and currant with a bit of darker fruit. While fleshy and red-fruited, the palate offers the acidity and bitterness typical of many Italian reds as well as some pepper and figs.

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Il Conte Montepulciano 2020
Spicy, fruity aromas of red cherry and currant with a bit of darker fruit. While fleshy and red-fruited, the palate offers the acidity and bitterness typical of many Italian reds as well as some pepper and figs.

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Il Conte Montepulciano MAGNUM 2020
Complex and interesting aromas of plums, cooked currant and berries, black cherry and toasty wood. Thorough-going but soft tannins support lively, spicy dark fruits. All the components of this wine are well integrated and harmonious. It is easy to drink, just a bit over medium in body with a long finish.

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Juan Gil Jumilla Red Blend 2020
Concentrated aromas of candied black cherry, blackberry jam and dried herbs. The palate is medium plus in body, ripe, pure and balanced. There are black fruit flavors (blueberry, black cherry, blackberry and black caps), as well as minerality, and a refreshing acidity. 

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La Bicicleta Voladora Rioja Tinto 2021
Interesting aromas of purple fruits, plums & cherries, with brambly, minerally notes. The palate is dry & youthful with crunchy red fruits, black raspberries, leather and distinctive notes of red licorice as well as bittersweet cocoa powder. This wine can be drunk now or enjoy over the next 3 years.

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La Posta Bonarda Armando 2020
Cool-climate Cabernet Franc that is unoaked. It was originally produced in a stainless steel tank #23 (T23) and remained in the Lamoreaux line-up as a classic expression of the region without the interplay of oak or oak tannins.

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Lamoreaux Landing T23 Cabernet Franc 2021
Lightly floral aromas with baking spice and cherry. The palate on this medium weight red is silky, with black pepper, plum and cherry notes.

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Lamoreaux Landing Wine Cellars Estate Red
This wine begins with aromas of dark berries intermingling with hints of potpourri and sassafras. On the palate, it opens up with about an hour of air, revealing a medium-plus bodied Pinot with smoky and candied black cherry and blackberry fruit, along with pepper, violets and more sassafras. Acidity and tannins are moderate. It finishes with a savory note of tree bark/forest matching the ripe fruit.

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Left Coast Pinot Noir Cali’s Cuvée 2018
The aromas to this wine are darker in profile with dark cherry, black currant, prune, black olive, licorice and cassis. The palate echoes the nose and delivers medium plus body, medium acidity with finely textured tannins that became more integrated as it breathed and delivering a generous mouthfeel.

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Manzanos 111 Navarra 2018
Bursting with dried red cherry and brambly fruits, this Primitivo (Zinfandel) offers aromas of coffee beans, dark chocolate, prunes, fruit cake and spices. The palate is rich and juicy with integrated tannins and flavors that echo the rich aromas.

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Masseria Li Veli Orion Primitivo 2021
This attractively packaged wine offers aromas of coffee, blackberries, and dark chocolate. The wine is well-balanced in the mouth, silky and complex, with kirsch, fresh black currant and berry, and hints of black pepper and mocha. Medium in body and acidity, with fine tannins and a longer finish.

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Merino Old Vines Tinto 2018
Mineral-laden aromas include crushed stones and black plums. The medium-bodied palate echoes the nose with more mineral notes supported by black cap raspberry flavors and a touch of floral character. A hint of gingerbread woven with fine/integrated tannins and perky acidity linger on the long finish.

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Michelini i Mufatto En El Camino Mencia 2021
This wine is both structured and jammy with red fruits of raspberry and strawberry candy along with a touch of raisin joining woodsy, cocoa, coffee and licorice flavors. It is medium plus in body with moderate acid and tannin.

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Monte da Ravasquiera Vinha da Coutada Velha Tinto 2020
Juniper, violet and pepper notes mingle out front before the core of kirsch and plum fruit arrives, turning this into a juicy ball of anise-tinged deliciousness, with an echo of garrigue through the finish. Drink now through 2025. Wine Spectator, 91 Points

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Ogier Le Temps est Venu Rouge 2020
Sandalwood, tobacco and cedar notes mingle in this spicy red. Cherry, orange peel and licorice flavors are harmonious and expressive. Light tannins and tangerine acidity keep this focused. Tempranillo and Graciano. Drink now through 2025. – Wine Spectator, 90 Points.

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Olarra Anares Reserva Rioja 2015
Medium aromatics of spice, licorice, horse saddle and blackberry with some camphor notes. This Syrah is dry and masculine with dark black licorice, vanilla and clove. This wine is intense yet lifted. 

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Owen Roe ‘Ex Umbris’ Syrah 2019
This wine opens with aromas of morello cherry, plum, dried roses, coffee and light earth. It is medium weight with flavors of red cherries and raspberries mixing with hints of cinnamon, dried porcini mushroom and cranberry tea -- a good balance of fruit and savory notes. This has perky acidity and fine tannins.

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Painted Wolf The Den Pinotage 2020
A unique nose with red cherry and pomegranate mixing with vanilla and some sweet wood notes. The palate has a fine tannin structure and juicy acidity with crushed rock minerality. The fruit on the palate delivers red plum, dusty cocoa and some wet clay.

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Pardevalles Gamonal Prieto Picudo 2018
This is a medium aromatic wine, with a balanced palate. Extracted darker berry fruit, with some spice, kirsch, blackberry jam, and mulberry. It is medium in body, fresh acidity and rich concentration.

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Pelaquie Cotes du Rhone Villages Laudun Rouge 2019
Rich inky black berries dominate the aromas of this wine with hints of earthy bramble mulberry, plum and licorice root.  The palate continues with more concentrated dark, earthy tree bark, and integrated structuring slightly grippy tannins. The finish is long with spicy cinnamon and licorice flavors.

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Podere Castorani Cadetto Montepulciano d'Abruzzo 2017
Aromas of red fruits, dried herbs, and a hint of spice introduce this red blend. The palate is medium weight with a long finish and detectable acidity. The flavors are red and black cherry, red licorice, and some mulling spices. This is very smooth and easy to drink.

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Portada Reserva Tinto 2018
This is darkly colored and dense in the glass. The nose offers complex and balanced aromas of blackberry, cherry, dark chocolate, and sweet but not overpowering wood and spice. The palate repeats the aromas with well integrated black fruits and cocoa/mocha notes. It’s texturally velvety with a full mouthfeel and forward fruit, well made and easy to drink. Medium plus body with a longer finish.

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Predator Cabernet Sauvignon 2020
Stewed black and red fruits are accompanied by light tobacco and spice, and a touch of smoke. Soft and supple in texture with velvety tannins on a medium frame. Notes of blackberry, black cherries, and dates follow through to spices and dried herbs on the finish. This is an excellent partner with lamb, steaks, short ribs, venison, or mushroom pâté.

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Purato Siccari Rosso Terre Siciliane Appassimento 2020
Barrel toast and wood spice with dark currants and a light herbaceous character. The palate brings good palate coating flavors of blackberry, black cherries, earth, and dried thyme. This wine is clearly cool climate but with round tannins. 

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Ravines Wine Cellars Cabernet Franc 2020
The nose offers aromas of mixed berries, dried but still bright and juicy. The palate is full and bold, with lush fruit, balanced by fresh acidity. Coffee and cocoa flavors linger on the finish.

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Rhiannon Red Blend 2019
From the Producer: A quintessential expression of Nebbiolo from the Alto Piemonte, with brisk acidity, gripping tannins, and notes of red cherry and raspberry. While delicious in its youth, this wine gains gravitas and profundity with a few years of bottle age.

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Rovellotti Valplazza Nebbiolo 2019
There are plummy aromas with light spice, violet, wood and blackberry seed notes on the nose. The palate continues with plum, blue fruit, and a touch of blackberry seeds, though this is a more austere style -- surprising acidity and fine tannins make for a food friendly, fresh style.

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Sottimano Dolcetto d'Alba 2021
This has aromatics of red fruits and earth. It is medium weight with a melange of red fruits, especially raspberry, as well as cinnamon and pepper. This complex wine offers crisp acidity, medium tannins and a long, ripe finish. 

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Tascante Contrada Sciaranuova Etna Rosso 2017
Macerated dark cherry, leather, licorice, sweet tobacco, cedar all flesh out in the glass. The 2016 is powerful, rich and tannic. ~ Antonio Galloni, Vinous Media, September 2020 (93 points). A beautiful, pure Sangiovese that competes nicely with Brunello, showing depth and tension. A solid line of fine tannins runs through the center of the wine, providing backbone and beauty to the cherry and berry fruit. Drink or hold. ~ James Suckling, James Suckling Magazine, June 2021 (94 points).

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Terra di Seta Ermo Colle Chianti Classico Gran Selezione 2016
This wine is both ripe-fruited and spicy. Medium-plus in body, it combines berry compote and mulling spices with toasty wood notes as well as clove and black pepper. It is rich but not unctuous, with round firm tannins.

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The Full Fifteen Big Red 2020
Aromas reminiscent of the Old World with black fruit, minerality, forest floor, wood spice and a savory character. On the palate it has more New World flavors: blackberry, vanilla, and bittersweet cocoa. It is complex, supple, and tasty.

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Toad Hollow Vineyards Merlot 2019
Grapes from this wine are dried for 15 days before pressing in order to concentrate their flavors, then fermented in stainless steel. Aromas of figs, dates and grilled plums lead to surprisingly refreshing flavors of dried strawberries, macerated cherries and cooked cranberries with a dab of baking spices and chocolate-covered figs.

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Torracina Nero D'Avola 2021
Appealing aromas of red cherry and plum greet the nose accompanied by light bramble and floral notes and a touch of tree bark. Red cherry fruit feature prominently up front on the palate, becoming progressively darker through the finish and picking up some plum flavor. The wine is medium-bodied with rounded tannins and juicy acidity. It is clean and ripe and presents an interesting mineral character in addition to its pure unadulterated fruit. Enjoyable with or without food.

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Torre alle Tolfe Chianti 2020
This deeply colored wine offers powerful aromas of mulberry, mocha, sweet wood, and damson plum. In the mouth, it is juicy with moderate plus acidity. The aromas are echoed in the flavors—plum, dark chocolate, smoke, mulberry, and sweet wood. Tannins are fine-grained and nearly invisible, but they provide just enough structure. It is medium plus in body and length.

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Tridente Tempranillo 2018
Aromas include black cherry, vanilla, and touches of smoke and cocoa. The palate is juicy with more cherry and blackberry. Notes of pepper, baking spice and smoke are supported by supple tannins. Medium-plus in body with a longer finish.

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Tussock Jumper Shiraz 2018
This is a great, entry-level Finger Lakes red wine value. It is medium weight with flavors of bing cherry, blackberry, and a touch of smoke. This isn't green at all; it has enough ripeness and yet, it stays sleek with fine tannins and medium acidity. A light woodsiness, red cherry and cranberry evolve on the finish.

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Wagner Cabernet Franc 2020
This bold red features rich, smoky black fruits such as currants and blackberries along with graphite, dark chocolate, toast, black pepper and singed herbs. It is full-bodied with velvety tannins and integrated acidity.

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Wines of Substance CS Cabernet Sauvignon 2018
Appealing floral scents along with plum, blueberry, black cherry, cherry candy, red licorice and leather will entice you to this Tuscan red. It is medium weight with red and black fruits, florality, black olive and woodsy flavors. This has fine tannins that grow slightly drying on the finish. The acidity allows it to be an excellent food partner.

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Ziobaffa Toscana Rosso 2018

Rose

Fresh strawberry-raspberry and red cherry fruit are pure and clean on the nose of this ripe, yet minerally rosé. There's a little zip to keep it lively and on the palate, red cherries and plum are bright and generous. This succulent liter bottle is perfect on its own or with a myriad of foods. When you consider that you get 8 extra ounces per bottle, this really is a deal!

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Borell Diehl Rose 2021
The nose provides cherry aromas with a touch of fresh strawberry. Tart on the attack, this is neither brambly nor loaded with dried herbs; instead the fruit carries the tune very pleasantly. This could do both porch swing and table duty.

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Cora Cerasuolo d'Abruzzo Rose 2021

Cider

Off all of South Hill ciders this one has more earthy and woodsy aromas. It begins with minerality and apple blossom with tart granny smith acid. The palate has a touch of honey and bitter grapefruit mingle with crisp tannins and long finish. 

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South Hill Patina 2019