Ripe aromas include blackberry, black cherry, black currants and savory herbs. The medium-bodied palate is also ripely fruited with dark berries, leather, smoke and violets with a generous amount of attractive tannins. 

Charcuterie, Cheese, Chicken/Turkey, Duck, Ham, Hors d'oeuvres, Mexican, Mushrooms, Pizza, Pork, Sausage, Tapas, Tomato Sauce