Red Feet Wine Selection

« Return to All Wines  

YOUR RESULTS for "Syrah/Shiraz"

Showing 1-65 of 65 items

Red

Earthy aromas include bramble, mineral, cooked berries and plum.  The palate is medium-plus in body with red cherry and currant, a touch of underbrush and black fruit supported by sleek tannins and juicy acidity lingering on the finish.

View Details
Alvaro Palacios Camins del Priorat 2020
This organically-farmed, hand-harvested beauty boasts dark wild berry notes along with red and blue fruit, blueberry compote, touches of bramble, and a hint of violets, white pepper, and licorice on the lingering finish. Finely textured and refreshing.

View Details
Piaugier Sablet Cotes du Rhone Villages Rouge 2020
The nose offers aromas of mixed berries, dried but still bright and juicy. The palate is full and bold, with lush fruit, balanced by fresh acidity. Coffee and cocoa flavors linger on the finish.

View Details
Rhiannon Red Blend 2019
From the Producer: Red and black berry notes with underlying black pepper, smoked bacon, and hints of tar and star anise. Medium to full-bodied with well rounded tannins and a fresh line of acidity. Well structured with great length.

View Details
Small Gully Little Book Shiraz 2017
Aromas include black cherry, vanilla, and touches of smoke and cocoa. The palate is juicy with more cherry and blackberry. Notes of pepper, baking spice and smoke are supported by supple tannins. Medium-plus in body with a longer finish.

View Details
Tussock Jumper Shiraz 2018
Bramble and a touch of “funk” lead to aromas of black fruits, leather, plum, and a whisper of spice. It’s earthy but still shows a good amount of fruit and elegance. Medium weight on the palate with a soft, supple texture. Flavors from both the Grenache and Syrah can be detected here, and work harmoniously to craft a balance between fruity and savory elements. Ripe black cherries mingle with coffee and mocha, leading to a spice-laced (black pepper and clove) finish.

View Details
Chateau Maris La Touge 2019
Alluring aromas of raspberry, leather, red cherry, violets, and a hint of smoke. Medium weight in body with persistent tannins and a juicy core. Fresh blueberries, mineral, and cassis mingle with lingering savory notes of black pepper and garrigue.

View Details
Saint Cosme Cotes du Rhone Rouge 2020
This wine has great appeal, attractive berry notes, fresh herbs and soil with pie dough and concentrated berries. The palate has some bramble and forest floor with cedar and red cherry. This wine gives round tannin structure and is medium plus body.

View Details
Les Darons Rouge by Jeff Carrel 2020
A parade of red fruits (plums, cherries, and currants) are accompanied by mineral tones (crushed rocks) and a hint of leather. The palate is a little less fruit-driven than the nose would suggest, showcasing more earthy, savory notes such as dried herbs, cloves, and graphite alongside black cherries and raspberries.

View Details
Jean Orliac La Loup dans la Bérgerie Rouge 2019
This fruit-forward wine has ripe and rich jammy fruit notes with chocolate aromatics. The palate features tart red currants and black berry juice as well as perfectly ripe fruit preserves. It is medium-plus in body and suave.

View Details
Bodegas Castaño Alcaria 2019
Medium aromatics of spice, licorice, horse saddle and blackberry with some camphor notes. This Syrah is dry and masculine with dark black licorice, vanilla and clove. This wine is intense yet lifted. 

View Details
Owen Roe ‘Ex Umbris’ Syrah 2019
Dark fruited jam flavors with some savory herbs and dried bark. Blackberry and black cherry fruit with soft, rounded tannins. This wine is medium plus bodied and not too dense with ripe fruit. 

View Details
Wakefield Shiraz Promised Land 2019
The nose entices with luscious blackberry jam and some smoke while the palate is medium weight and juicy with blackberries, light earthiness, blueberry pie and subtle tobacco notes.

View Details
Sentinelle de Massiac Minervois 2020
This is essentially the Chateau Maris Les Planels (Syrah-based wine) without any sulfites added. (it says "sans souffre" on the neck of the capsule). The name means "to know how to age." In actuality, it is a wine that one should probably drink within 3 years of vintage since it has no sulfite protection, but boy, is it drinking beautifully. Medium plus body, rich and ripe, velvety, meaty, with savory undertones. There's nothing overripe here, yet it's seamlessly saturated. If you're into "natural wine," here's a superior example. 

View Details
Chateau Maris Savoir Vieillir Minervois 2019
Slightly meaty aromas with dark cherry and spice notes.  Flavors of black cherry, chocolate, smoke, baking spice, and floral undertones. The acidity is fresh and lifts the complex flavors.  Give this some time to breathe for ultimate enjoyment, as tannins are supple but thorough. Medium-plus in body and finish.

View Details
Bousquet Malbec Gran Reserva 2018
Smoked ham, violets, graphite, cold ashes, liquorice.

View Details
Saint Cosme Cote-Rotie 2020
Wine Spectator 93 Points: This red marries the ripe fruit and toasty oak of the international style with a savory, rustic character. A thick, polished texture, supported by well-integrated tannins and balsamic acidity, carries dark plum, black pepper, soy sauce and loamy earth flavors that are seamless and long. Drink now through 2032. 8,000 cases made, 2,000 cases imported. — TM

View Details
Borsao Zarihs Syrah 2017
From the producer: Rich, ripe and explosive, this 2020 Shiraz displays vibrant blueberry, plum and notes of dark chocolate. The voluptuous palate of blue and black berries is layered with coffee, vanilla cream and liquorice spice. 

View Details
Molly Dooker Blue Eyed Boy 2020
Complex and interesting aromas of plums, cooked currant and berries, black cherry and toasty wood. Thorough-going but soft tannins support lively, spicy dark fruits. All the components of this wine are well integrated and harmonious. It is easy to drink, just a bit over medium in body with a long finish.

View Details
Juan Gil Jumilla Red Blend 2018
Earthy aromas include cured meat, black pepper, warm earth and spice.  This fuller-bodied beauty will grow in complexity with age as tannins are still somewhat youthful. The palate is rich with dark currants and cassis, black olives, and meatiness. Dark chocolate and black cherry skins linger on the finish.

View Details
Alain Graillot Crozes-Hermitage 2019
Ripe, fruity aromas, naturally sweet and layered, including cherries and blueberries with a delicate touch of vanilla. Bright black and red fruits on the palate, with the Shiraz and Grenache balancing each other nicely. Supple tannins, soft juicy finish. There’s enough going on here to encourage another sip and a happy sigh.

View Details
Tiny Paradoxes Shiraz/Grenache 2018
Aromas of plums and black cap raspberries are inviting in the glass. The wine is medium plus in body, with ripe, soft tannins that give a beautifully round mouthfeel. Juicy fruits of plums, raspberries and licorice are structured by a touch of perky acidity.

View Details
Ramos Reserva Black label 2019
Supple and vibrant, with expressive plum, blackberry, dark cherry, plum, spiced berries, cinnamon accents and touch of earth that build structure toward polished tannins with some warming alcohol in finish.

View Details
L'Ecole No 41 Frenchtown Red 2019
It is pure and charming with fresh black raspberries, black cherries and hints of bark. On the palate there are black caps, black cherries, crushed rocks and licorice root. It is medium in body, with medium to plus acid and a longer finish.

View Details
Domaine de Fenouillet Ventoux Rouge 2020
This wine is both ripe-fruited and spicy. Medium-plus in body, it combines berry compote and mulling spices with toasty wood notes as well as clove and black pepper. It is rich but not unctuous, with round firm tannins.

View Details
The Full Fifteen Big Red 2020
On the palate, it reveals a fresh attack followed by an ample, structured, long-lasting finish. The wine unfurls in successive stages and ends with top-quality tannins produced by whole cluster fermentation. It features aromas and flavors of smoked ham, violet, graphite, graphite, and licorice.

View Details
Saint Cosme Cote Rotie 2019
Châteauneuf-du-Pape is famously the strongest, most powerful, and longest-lived wine of the southern Rhône. Louis Barruol’s Châteauneuf-du-Pape from contracted growers is a classic expression of the region with aromas and flavors of cherry, thyme, lavender, truffle, and olives.

View Details
Saint Cosme Chateauneuf du Pape 2019
This liter bottle presents intense and fruity notes of ripe black fruits and a touch of licorice. Medium-weighted with soft tannins and ripe dark cherry and raspberry, it is enjoyable with a slight chill.

View Details
Cote Mas Rouge Rouge du Midi 2020 1L
Aromas of blackberry, black cherry, earth/barn and cigar box. On the palate this wine is medium-plus in body with notes of licorice root, stewed black currant, kalamata olives, black cherries and black caps. It has round tannins, good concentration and a medium-plus finish.

View Details
La Bastide Blanche Bandol Rouge 2018
Wine Spectator, 90 Points: Dense and powerful, with plenty of loamy notes to the dark cherry and roasted plum flavors that show creamy accents. Ends with dark chocolate on the finish.

View Details
Clos de los Siete Uco Valley 2018
Aromas of acai berry and milk chocolate are prominent on the nose with touches of barn and slight minerality.  Flavors echo the nose with more dark berries, leather, sandalwood, and vanilla/spice.  The wine shows excellent restraint and is complex and well-structured without being over-saturated.

View Details
Bedrock Syrah 2020
The 2019 Sinister Hand displays spicy, dark, and savory characteristics. The exuberant nose has raspberry aromas with a hint of vanilla, while the lively palate has a soft juicy texture and a well-balanced acidity. Chewy tannins, black cherry, and a hint of toasty French oak round out the vibrant finish.

View Details
Owen Roe Sinister Hand 2019
The nose offers pure blackberry, crushed herbs, earth, and peppery characteristics. The wine is full-bodied in the mouth, an Old-World wine for Zinfandel lovers. It offers pepper and cocoa notes as well as black fruits. It’s very rich with fine, soft tannins and surprising freshness and elegance. Full bodied with a longer finish.

View Details
Lafage Cotes Catalones Narassa 2019
Complex mixed berry aromas with spice: blackberry, damson plum, Bing cherry are intense and concentrated but quite fresh. There’s a touch of allspice and white pepper as well. The flavors continue the aromatic profile, both fruity and spicy.  This delicious wine is nicely ripe, yet restrained: it has fruit (blackberry, raspberry), spice and structuring elements; all well balanced. It is medium-plus in body with a very long finish.

View Details
R Collection Lot 5 Field Blend 2019
96 Points – James Suckling “Some tea-bag and sweet-tobacco character to the dark-fruit and lightly toasted oak character on both the nose an the palate. Full-bodied, chewy and polished with a long flavorful finish. Fine, powedery tannins. Needs time to soften but already very pretty. Drink or hold” 95 Points – Jeb Dunnuck (formerly of Robert Parker’s Wine Advocate) “Currants, savory spices, dried flowers, charcoal, and loamy earth all emerge from the 2018 Syrah The Deal, which comes fr0m the Sundance Vineyard on the Wahluke Slope. Showing plenty of more savory, earthy notes, it hits the palate with medium to full-bodied richness, a rounded expansive texture, and ripe, polished tannins. It shows more elegant, streamlined style of the vintage, yet I love its balance. It’s going to benefit from 2-3 years of bottle age and keep for 10-12.”

View Details
K Vintners Syrah The Deal Sundance Vineayrd 2018
This is a medium aromatic wine, with a balanced palate. Extracted darker berry fruit, with some spice, kirsch, blackberry jam, and mulberry. It is medium in body, fresh acidity and rich concentration.

View Details
Pelaquie Cotes du Rhone Villages Laudun Rouge 2019
Juniper, violet and pepper notes mingle out front before the core of kirsch and plum fruit arrives, turning this into a juicy ball of anise-tinged deliciousness, with an echo of garrigue through the finish. Drink now through 2025. Wine Spectator, 91 Points

View Details
Ogier Le Temps est Venu Rouge 2019
Berry forward aromas of blackcap and black currant with some mulberry. There is a lovely amount of vintage cigar box and forest floor with some tart lingonberry as well. The palate has noticeable tannins, with juicy gravely like texture. There are persistent grape skin like tannins with middle acidity and some graphite on the finish.

View Details
Domaine des Lises Crozes Hermitage Rouge Equis 2019
This wine is medium plus in weight and concentration, generous and complex. It drinks like a Rhône wine from a cru (a recognized, prestigious appellation). One could call it a “baby Châteauneuf-du-Pape.” There are black currants, black cherries and wild dark fruits mixed with garrigue (dried Mediterranean herbs), violets and warm earth notes. Despite its savory, deep, brooding, intense and rustic character, the wine is rich and ripe with rounded tannins.

View Details
Chateau Pegau Cuvee Maclura Cotes du Rhone 2019
Dark stewed fruit of  blackberry and black currant introduce the wine. Fresh, ripe, and lightly smoky black fruits are balanced with a nice backbone of medium-plus acidity and touches of earth. Raspberry and plum notes emerge with time. This is medium bodied and lifted, making it a flavorful summer red.

View Details
Essay Red Blend 2020
Wine Spectator 91 Points: This full-bodied version is balanced and well-knit, enlivened by racy acidity and a fragrant tang of fresh herbs, offering flavors of kirsch, toast, fig cake and smoke wrapped around taut tannins. Ends with a juicy, spicy finish. Garnacha, Syrah and Mazuelo. Drink now through 2029.

View Details
Cabriola by Borsao 2017
Vibrant, with a fresh core of cherry and cassis notes backed by anise, applewood and garrigue hints through the finish. Nice underlying juiciness throughout. Best from 2022 through 2029. 1,500 cases made, 160 cases imported. Wine Spectator – 92 points Curls of dark chocolate, shaved cinnamon and truffle lend a spicy, smoky intensity to fresh, cutting red plum and raspberry flavors here. Full bodied and high impact in flavor, it's a juicy, lusciously concentrated blend of organically farmed Grenache, Mourvèdre and Syrah that's ready to drink now but likely to improve further through 2030 at least. ANNA LEE C IIJIMA Dec 2021 Wine Enthusiast – 94 points

View Details
Domaine de Piaugier Gigondas 2019

Rose

A lovely rose that is balanced and joyful. Aromas of raspberry, lemon and strawberry are appealing and fragrant. Medium weight and juicy with a melange of tart red berry juice, nectarine and citrus. Refreshing, clean and focused, this is an excellent value as are all the Domaine de Fenouillet wines!

View Details
Domaine de Fenouillet Ventoux Rose 2020
Attractive aromas of strawberry, raspberry and dried herbs. Subtle and elegant on the palate with the aromas translating into flavors alongside minerals and citrus. It is medium in body and acidity.

View Details
Pot de Vin Rose 2021
This high quality rose gives lemon and faint watermelon notes; it is more of a mineral, crisp style. Classic Provencale--white it's not fruity, it ends a bit creamy.

View Details
Bieler Pete & Fils Sabine Rose 2021
The nose is enticed by intense aromas of fresh picked raspberries, nectarine, fresh herbs, as well as strawberries.  On the palate, red berries dominate, but they are enhanced by flavors of peach, nectarine, wet stone and a lip-smacking acidity.  The wine tickles the palate with elegance and full flavors.

View Details
Chateau des Bormettes L'Argentiere Rose 2021
Lovely energetic pink hue on this wine. This is juicy and succulent, soft and concentrated with beautiful ripe cherry and strawberry fruit. If we say it's candied, you'll think it's sweet, but it's perfectly dry. The fruit is bright, lip smacking and textural with just-right salinity.

View Details
Gavoty Recital Cotes de Provence Rose 2021

Sparkling

Clean, invigorating notes of silex on the nose showcase the limestone soils of the Rouanne vineyard. The aromas and flavors develop as the wines opens to reveal wild strawberry and fresh thyme – a complex and flavorful sparkling rosé. Château de Rouanne is a historic estate with a 12th century medieval castle, situated on a classified Roman site located in the southern Rhône Valley. The name of the estate comes from "Rugius", which is said to be the name of the original Roman owner. The estate totals 177 acres (72 hectares), including 153 acres (62 hectares) of vines. Château de Rouanne was purchased by Louis Barruol, owner and winemaker of Château de Saint Cosme, in May of 2019. Barruol sees enormous potential in Château de Rouanne, having worked with the previous owners for years as a source for some of his négociant wines.

View Details
Chateau de Rouanne Brut Nature 2019