Aromas are of currants, cassis, black pepper and eucalyptus. This is medium plus in body with black cherry, black raspberry, red berries and integrated smoke.  Juicy acidity and medium fine tannins keep the wine balanced.

Grilled preparations, Lamb, Mexican, Pork, Red Meat, Roasted Root Vegetables, Sausage, Slow-smoked Barbeque/BBQ Sauce