YOUR RESULTS for "Chardonnay"

Bright notes of lime and pineapple in the attack with just a hint of light grapefruit in the mid palate combine for an elegant finish. The three months of French-oak barrel aging adds a bright vanilla flavor and gives the wine the perfect balance of richness combined with fresh acidity.

Bright and juicy aromas of apple, lemon, pear and apricot. Clean, pure, juicy and complex with more creamy texture and ripe full flavor. The beautifully round texture of this wine showcases flavors of Golden Delicious apple, creamy lees, and lemon oil with less mineral qualities than the previous vintage.

This Chardonnay is Kosher for Passover, Mevushal. Toasty, buttery aromas are complemented by flavors of lemon curd, vanilla, baked apple and pear. Medium-plus in body and length.

Classic chardonnay aromas include pear apple butter. The wine is quite balanced on the palate with more tree fruits, pineapple and a hint of creaminess on the finish.

Nice and round with pear and green apple that is ripe, but not heavy. No real signs of oakiness here, except for textural generosity. This is a 500ml size (2/3 of a bottle).

This white blend offers aromas of melon, pear, citrus, fresh herbs and minerality. The palate is just over medium bodied with stony minerality and elegant green and yellow fruits – nectarines, pears, lemon, lime and kiwi, along with grass and lemongrass. Well integrated, fresh acidity keeps this lifted; perfect to start off a meal.

Green, herbal aromas lead to flavors of pear, melon, lime, gooseberry and and fresh cut grass. It's tart and crisp with a clean, stony/mineral finish.

Aromas of baked apple, honey, pineapple, citrus and toasty oak. On the palate this wine is well-balanced with enough acidity to carry its weight. This wine is full body and elegant and the oak use is just right.

Tropical aromas of pineapple, white chocolate, maple and spice. On the palate this wine is dry with flavors of caramel apple and grilled pineapple. It is full in body with medium-plus acidity and a medium-plus finish.

Ripe pears aromas begin the medium-bodied Chardonnay. More pear/yellow apple notes on the palate with a touch of lemon and rounder finish.

Delicious and ripe with sweet baked apples, yet completely fresh!

Complex and fresh aromas of guava, apricot, the juicy flavors of Granny Smith apple and yellow peach are present, along with bright acidity and a crisp finish. Lemon curd, and slightly toasted caramelized nectarine can all be found, along with notes of fresh ground cloves and cinnamon. It is medium in body with a long finish.

Aromas of honeysuckle are supported by stone fruit and touches of melon. The palate is fresh and lifted with nice minerality, jasmine, green apple, and more stone fruit notes; a refreshing and delicious value!

Softly fruited on then entry with apple, quince, and ripe pear with light toast. The ripe but not fruity palate is medium weight with cream, almost pineapple and some leesy buttery qualities.

This wine offers lean chalky minerality and flint, toast and caramel covered tart green apple on the nose. The palate provides lime in addition, along with mouth-watering acidity and clean, slightly delicate white flowers. The palate's old oak balances a buttery finish.

Aromas of apple, pear, vanilla and butterscotch are present on the nose. The  palate delivers notes of apples, baked apples, poached pears, lemon curd and vanilla bean, along with butterscotch. It is concentrated, clean, well balanced between creaminess and crisp acid. There are hints of oak, mostly a touch of caramel merging with the fruit. This is just over medium weight.

The aromas of poached pear and golden apple rise from the glass to meet the palate with flavorful apple skin and ripe pear. The texture is smooth, round, medium weight and very approachable.

This Chardonnay is not oaky at all. It gives flavors of lemon and a touch of butter and cream with some minerality. It is bright and engergetic with a lovely texture. It is lower in alcohol and calories, so drink it guilt-free!

This is classic Macon with its creamy texture and fresh crisp apple flavors.  Stainless steel aging adds to its freshness with subtle pear notes lingering on the finish.

This is a quite powerful, classic Burgundy white. Aromas of flint, matchstick, toast and light butter present on the nose. It has a lovely, silky texture with apple and poached pear fruit flavors accompanied by vanilla, oak-influenced spices, flint, earth and mineral tones. Its elegance is especially notable as it breathes - the wine gains complexity as flavors of vanilla, crème brûlée, toast and butter become more pronounced and linger through the the long and satisfying finish.

This is a delightful Burgundian Chardonnay. The nose gives subtle aromas of apples and apple skins, white flowers, old wood, and delicate orchard fruit. The palate offers minerality, focus and cut with crisp acidity and understated fruit. This medium weight wine is excellent with food or an apéritif.

Classic Burgundian aromas include apple, and tree nuts. The palate echoes the nose with more apples and nut skin, touches of tropical fruit and spice.  Fuller-bodied and lightly structured with lingering minerality. Creamy, rich, intense with orchard fruit flavors with integrated acidity and light tannins. 

A good quality Chardonnay that isn't dominated by oak. The rounded texture is highlighted with vanilla, white nectarine, and subtle white tropical fruit notes.

From the producer: Pale yellow colour. The nose shows the strong limestone influence: mineral, stone driven, citrus fruits and some white fruits (peach) after some aeration. The wine fermented in a large recent oak cask (foudre) and was on full lees until bottling. The palate is quite strict, bone dry, with a racy sapid acidity that gives a juicy texture on the finish. The wine has a nice concentration, but because it is bone dry with a ripe acidity, it feels elegant and delicate.

This is a complex and layered wine aromatically and texturally. Glazed lemons and orange slices with some apricot aromatically. The texture has lovely acidity and medium plus body. The fruit flavors are rich but perfectly balanced and delivering apricot, candied pear, guava and lychee.

The aromas in this wine are elegant with sweet oak, butter, vanilla, apple, pear and a whiff of smoke. The palate gives flavors of Asian pear, nectarine, white apple, and grilled peach, along with vanilla and butter. Any oak is elegant and tremendously well integrated; this is bright and clean with lovely minerality. A sensational effort that is well balanced and still exudes California style.

Fresh cut hay, stone fruit, fresh lime peel on nose, on palate fine and focused acidity, finishes with chalk dusty stone and yellow flowers.

This is the creamy buttery style of chardonnay with a medium plus palate that shows some oak use but is integrated with acidity. There are flavors of baked apple, butter and caramel that has a creamy finish.

rom the producer: This is 2021 Napa Valley Chardonnay is bright and lively with fresh notes of lemon verbena, orange blossom, Golden Delicious apple, and Asian pear, with Tarte Tatin and brioche toast. Mouthwatering and crisp, the palate is focused with a lean backbone of acidity balanced by layers of honeysuckle, hazelnut, and white peach, all supported by a round, creamy mouthfeel. The long, persistent finish offers a slight flintiness that is inviting and intriguing, encouraging sip after sip. Elegant and graceful, it’s an exemplary Chardonnay sure to please many a discriminating palate.

This unoaked Chardonnay offers fresh flavors of pineapple and grilled peaches with nice acidity to keep the palate lifted. The texture is attractive with both freshness and a broad mouthfeel. It finishes with glazed citrus and sweet snap pea.

Aromas of elegant oak, vanilla, pear and dried apple introduce the wine. On the palate, it is slightly over medium weight with crisp apple and pear, light butteriness, vanilla and linen notes joining lightly toasty oak. The fruit here is subtle, making this a cleansing food wine.

Ripe tropical notes of passionfruit and guava with a little bit of boxwood savoriness, linden flowers and some grapefruit aromas. The palate is medium plus with peach, green melon, jasmine, lime candy and fresh cut grass. The acidity is integrated and mouthwatering.

This opens with buttery aromas of toast, Golden Delicious apples, and a touch of lemon. In the mouth, the wine is ripe, with golden apples, some flinty minerality, creme brulée, apricot, and poached pear flavors. Medium plus in body with a longer finish.

Golden Delicious apple, quince and pear are balanced with savory notes of chamomile and white tea, as well as mineral notes of stone and flint. This medium weight white Burgundy also reveals some barrel spice, white pepper and citrus on the finish. It is fresh with juicy acidity and some roundness in the texture. 

The nose opens with a combination of pear, lemon and apple fruit aromas with a leesy, biscuit note. Medium to more in weight, the wine shows a lovely, rounded texture balanced by refreshing acidity. Lemon curd features prominently on the palate, along with more orchard fruits, ending with intriguing savory notes.

This chardonnay is fragrant and attractive with ripe pineapple, apple, lemon and talc or chalky minerality with jasmine. The palate has good density with some lees contact but no malolactic fermentation and is medium plus in body with Asian pear, peach, and a honey note. The finishes clean, crisp and with some vanilla.

Ripe blackberry and a touch of coffee on the nose lead to ripe black cherry and currant flavors. There’s nice concentration supported by baking spice, pepper, and lingering coffee notes on the longer finish.Try with any food and a tangy BBQ sauce. Red meat, spicy sausages, and Moroccan dishes are also good mates. Pizza (even spicy) pairs well, too. This wine can also be enjoyed on its own.

Fresh green aromas include honeydew melon, meadow flowers, lime, and touches of nectarine and peach. This is medium-bodied, crisp, bright, clean and refreshing on the palate with white grapefruit, star fruit, nectarine, fresh herbs and almond supported by slight salinity/minerality.

From the Producer: Clean, crisp, luscious. Night blooming jasmine, tropical guava, starfruit, lychee, and key lime with stone fruit undertones. Palate: Juicy yet zesty, lithe and bright with silky, creamy texture. Medium body, lingering finish with hints of honeydew melon, limestone dust, and saline.

We are impressed with box chardonnay because it is crisp, clean and has a lot of fresh flavors like lemon zest, yellow apple and honeydew melon. It is is medium acidity and medium bodied with a finish of pear and minerality.

Grapefruit and fresh hay combine with pear and apple on the nose in this liter bottle. The wine presents appealing juicy fruit including granny smith apple, and cooked apple as well. The finish is more mineral and citrus driven than the previous vintage and lingers with just the right amount of acidity.

This wine has great intensity and density with lightly spiced oak influence but not oaky or toasty. The palate has golden apple, cream and ripe pear with nice richness.

A wine of true finesse and elegance. Aromas of berry, flowers and chalk- along with notes of nuts, cream, yeast- make way for a complex palate with a cool, minerally finish.

This is very minerally and clean with a lovely, vibrant frothiness. The fruit is subtle, enhanced by a leesiness from aging 20 months in bottle.

Wine Spectator, 91 Points: A creamy viscosity complements the texture of this harmonious version. An accessible crowd-pleaser, with lightly juicy acidity and delicate flavors of chopped almond, baked pear, saline and citrus. Disgorged January 2019.

The nose presents ripe fruit aromas of peach, apple, clementine and guava. On the palate, citrus fruit and white peach flavors accompany a slight hint of sweetness. Clean with the right amount of acidity and – of course – tiny bubbles.

Medium plus aromatics of brioche, lemon curd, fennel or anise, light hay notes with lees, oatmeal and concentrated cider. The palate is dry with a soft bead, with baked lemon pastry and green apple. Some gooseberry notes with pinpoint bubbles on the finish.

Classic aromas of apple, biscuits and toast with additional complex berry notes. There is strawberry on the palate as well with brioche, orange zest, and apple. The texture is soft and creamy with juicy acid. This is very tasty and succulent!

Classic aromas of fresh biscuits and brioche smothered in lemon curd and quince jam with additional aromatics of strawberry and minerality. The palate has a persistent bead throughout the mouthfeel and carries cheerful flavors of confection, yellow plum, lemon zest, and fresh linen which immediately is focused, lovely and celebratory. The mineral note follows through on the palate with something akin to wet clay. This is starbright and not super effervescent with a mellow frothy finish.

This winery is solar powered, This is a blend of five vintages from the Cotes de Bar and is 100% Chardonnay. This could be enjoyed by itself or with a meal because it is very versatile. Aromas of melon, brioche, and floral notes, apple flesh, baked biscuits, lemon peel and minerality. The palate is fruit forward but has notes of vanilla and honey. The texture has a bit of a prickle with refreshing star bright acidity. This is exceedingly pretty.

Concentrated aromas of apple, brioche, peaches, white raspberry, melon and poached pear that reminds one of a creamy apple tart with cream. The flavor is so creamy and good with apricot, butter cream, vanilla, with a soft mouse that prickles and lingers without being aggressive. There is some browned butter and membrillo jam on the finish.