Red Feet Wine Selection

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YOUR RESULTS for "Chardonnay"

Showing 1-64 of 64 items

White

Bright notes of lime and pinapple in the attack with just a hint of light grapefruit in the mid palate combine for an elegant finish. The 3 months of French oak- barrel-aging adds a bright vanilla flavor and gives the wine the perfect balance of richness combined with fresh acidity.

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Bodegas Borsao Macabeo-Chardonnay 2019
Bright and juicy aromas of tart apple, lemon, pear and apricot. Clean, pure, and complex. The beautifully round texture of this wine showcases flavors of Golden Delicious apple, toasty lees, and lemon oil.

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Red Tail Ridge Winery Chardonnay Sans Oak 2021
This Chardonnay is Kosher for Passover, Mevushal. Toasty, buttery aromas are complemented by flavors of lemon curd, vanilla, baked apple and pear. Medium-plus in body and length.

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Baron Herzog Chardonnay 2017
Tropical aromas of pineapple, white chocolate, maple and spice. On the palate this wine is dry with flavors of caramel apple and grilled pineapple. It is full in body with medium-plus acidity and a medium-plus finish.

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Julia James Chardonnay 2020
Notes of apple, pear and citrus are subtle on the nose. On the palate, the Viognier adds a touch of florality to go along with apple, stone fruit and citrus flavors. Clean and crisp with medium body and finish.

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Laurent Miquel Chardonnay Viognier 2020
Bright yellow with golden hues. Fresh and juicy, this delicate Chardonnay expresses aromas of apple, melon and peach combined with exquisite citrus notes. The palate is silky and vibrant with a long and mouthwatering finish.

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Viña Echeverría Unwooded Chardonnay Reserva 2020
Aromas are round and ripe with lemon zest, pear, apple, and almond paste. The palate is all about texture—creamy—as well as refined flavors. This dry white wine tastes of Asian pear, yellow apples, lemon zest, a hint of toast and mineral with stone fruit on the finish. Elegant and silky.

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Novellum Chardonnay 2020
This unoaked Chardonnay offers lemon zest, apple, stone, and melon aromas. The palate is rounded with bright acidity and lots of fruit flavor but also a savory edge that includes. Good balance and length. Pair with white fish with citrus-based sauce, steamed clams with white wine and garlic, or with vegetarian plates such as potato dishes or roasted cauliflower.

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Osmote Cayuga Lake Chardonnay 2020
Aromas of vanilla and creme brulee with some soft yellow apple notes. The palate is a full and elegant style chardonnay with classy oak flavors. Some spice and mouth coating but with good acidic structure and a lingering creme brulee flavor.

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Hyde de Villane Chardonnay 2017
Ripe pears aromas begin the medium-bodied Chardonnay. More pear/yellow apple notes on the palate with a touch of lemon and rounder finish.

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Weis Vineyards Chardonnay 2021
This opens with soft Chardonnay aromas of golden apple, ripe pear, beeswax and a touch of floraity. Flavors are bright and round, lifted and fresh in this medium weight wine, dominated by orchard fruits with a touch of vanilla. Try pairing with vegetable terrine, creamy pastas, risotto, vegetable soups, and medium intensity cheeses.

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Comtesse Marion Chardonnay 2020
Very fragrant, with complex and unusual. Melon, pear, fresh thyme and tarragon, florality, and stone fruit. The palate is rich and full bodied, not sweet but slightly viscous in an interesting way. Some tropical fruits here, combined with floral notes and enough acidity to provide good balance. Ripe and fresh, fascinating. Full bodied with a long finish.

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Luigi Baudana Dragon Bianco 2021
From the Winery: This wine delights with floral notes of lilies and lemon zest on the nose, and apple and pear on the palate. Accented by hints of vanilla and crème brûlée, this medium-bodied wine is full of flavor, with a lingering finish of vanilla custard and apple crisp.

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Milbrandt Chardonnay 2020
Aromas of baked apple, honey, pineapple, citrus and toasty oak. On the palate this wine is well-balanced with enough acidity to carry its weight. This wine is full body and elegant and the oak use is just right.

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Fableist Chardonnay 2021
Focused and fresh with notes of white peach, baked apple, crush rocks, citrus and a hint of spice with vibrant acidity and a rich texture. It has a long finish.

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Barraud Pouilly Fuisse Alliance 2019 375ml
A classic creamy/buttery style with vanilla, apple/pear notes; refreshing acidity balances and a hint of toast on the finish.

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St Francis Chardonnay 375ml 2019
Complex and fresh aromas of guava, apricot, the juicy flavors of Granny Smith apple and yellow peach are present, along with bright acidity and a crisp finish. Lemon curd, and slightly toasted caramelized nectarine can all be found, along with notes of fresh ground cloves and cinnamon. It is medium in body with a long finish.

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Four Vines Naked Chardonnay 2020
This begins with attractive apple pie, pineapple, elegant oak, creamsicle and vanilla aromas. The palate is quite rich and creamy, but shows balanced acidity. Midweight, elegant and flavorful, this finishes with notes of yellow apple, pear, vanilla bean and crème brûlée. Try it with turkey, chicken, roasted pork with apples, caramelized sweet potatoes or squash.

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Bright Leaf Vineyard Reserve Chardonnay 2020
This is a powerful white Burgundy that is concentrated and toasty with loads of mineral-wrapped stone fruits.

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Les Heretiers du Compte Lafon Pouilly-Fuisse Chantenay 2020
Toasty spice aromas balance with notes of baked apple and light citrus. This is a medium-plus bodied wine with notes of baked apples, slight caramel notes, toasted nuts and a hint of butter. Despite the oak notes this wine is balanced and manages to stay fresh.

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Route Victor Chardonnay 2018
This elegant white is subtly fruited with some apple fleshiness joining flint, earth and mineral tones as well as some new toast on the the long and satisfying finish.

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Domaine Jean-Baptiste Boudier Pernaud-Vergelens Blanc 2019
This high-quality Chablis drinks above village level with excellent concentration, texture and complexity. It shows both mineral tension and round leesiness with fruits such as apple, nectarine, preserved lemon and peach joining savory stone and herb notes. Crisp but in no way, sharp, this attractive Chablis is beyond classic.

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Julien Brocard Chablis Vigne de la Boissonneuse 2019
Dried pear and vanillan apple notes meld in a lightly buttery, crisp Finger Lakes Chardonnay made by Master Sommelier Christopher Bates and his father Robert Bates. This is closer to Burgundy than to warm climate Chardonnay and makes an excellent food partner.

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Element Chardonnay 2016
Delicious and ripe with sweet baked apples, yet completely fresh!

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Standing Stone Chardonnay 2021
This white Burgundy offers a light apple-cream-citrus combo on the nose. On the palate, it is mineral-driven with apple, stone and wood-spice notes melding seamlessly. Crisp and fresh at first, but with more air, touches of toast evolve. The finish is like fall apples, butter and understated oak. This is extremely versatile at the table--you'll want a sip after every bite of food because it provides that much relief and complement to all kinds of cuisine.

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Domaine Frantz Chagnoleau Saint-Veran Prelude 2020
Fresh green aromas include honeydew melon, meadow flowers, lime, and touches of peach. Medium-bodied, clean and refreshing on the palate with white grapefruit, more honeydew and peach blossom supported by slight salinity/minerality.

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Argillae Orvieto Superiore 2020
This white Burgundy shows six years’ aging with some nice elements of concentration, roundness, buttered popcorn and pleasant oxidation. The fruit reminds one of apples sautéed in butter and deglazed with a hint of apple cider, as well of flavors of ripe bosc and Asian pear, nut skin and white tea. Medium to fuller-bodied with a creamy texture.

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Lumpp Givry Petit Marole 2015
Medium aromatics that are creamy and hint of baked apples and brown sugar. This rich wine is medium-plus in body with ripe pears, pineapple, peach, mango, candied apples and dried apricots. It is creamy, round, soft and concentrated.

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Domaine Chene Macon La Roche Vineuse, Cuvee Prestige 2020
A modern style of Chablis that is creamy and features notes of apple, quince, and mineral. It is succulent with medium body and slightly more than medium acidity.

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Julien Brocard Premier Cru Cote de Lechet Chablis 2019
From producer: A tight, mineral wine with classic Hamilton Russell Vineyards length and complexity. Prominent pear and lime fruit aromas and flavours are brought beautifully into focus by a tight line of bright natural acid and a long, dry minerality. An elegant, yet textured and intense wine with a strong personality of both place and vintage.

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Hamilton Russell Chardonnay 2020
This fresh and energetic white starts out with aromas of citrus, pear and hay. It’s a juicy and succulent wine with nicely dense, apple, quince, lemon and pear flavors joining stone and chamomile. Integrated acidity lingers on the long, herbaceous finish.

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Francois Cazin Cheverny Blanc 2020
This wine is clean and nicely crisp while still being flavorful, concentrated and creamy. The nose gives vanilla and light apple aromas while the palate delivers notes of apples, apple blossoms, pears, donut peaches and vanilla bean. This undergoes partial oak aging which is relayed more in the texture than the taste. Texturally this is creamy and satiny; this Chardonnay is immensely drinkable and versatile at the table or on its own.

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Sean Minor 4B Chardonnay 2020
Here's a succulent, beautifully ripe white Burgundy. Aromas of butter and apples continue onto the palate. The fruit involves a melange of Ginger-gold apples and Anjou pears with a touch of elegant oak. Texturally, this gives a pleasantly dense and creamy roundness. The juicy orchard fruits are seamlessly integrated with minerality, vanilla and baking spice notes.

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Domaine Barraud Macon-Fuisse 2020
From the producer: A delicious white burgundy that holds its own with neighboring Chablis. Flavors range from pear to grapefruit to subtle ginger spice. Richness reflects low yields and warmth of the vintage, combined with a classic Goisot style of lovely texture, persistent length and racy drive.

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Goisot Bourgogne Cotes d'Auxerre Blanc 2020

Sparkling

Fresh scents of apple and pear on the nose. Crisp orchard fruits and a lively sense of minerality flow seamlessly to the creamy, clean finish. Sustainable farmed and aged 18 months in bottle.

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Destello Cava Brut Reserva NV
Aromas of apple, stone fruit, chalk and pear coming from the Macabeo and Parellada varieties together with some hints of yeast and biscuit. Small and very persistent bubbles.

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Bohigas Extra Gran Reserva Cava 2018
Wine Spectator, 91 Points: A creamy viscosity complements the texture of this harmonious version. An accessible crowd-pleaser, with lightly juicy acidity and delicate flavors of chopped almond, baked pear, saline and citrus. Disgorged January 2019.

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Aubry Champagne Brut Premier Cru NV
This is a full bodied style with notes of toast, brioche, hazelnut, baked apple, apricot, baking spices and light earth. This is quite rich.

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Doyard Vendemiare Blanc de Blanc 1er Cru Champagne
The aromas are fairly fruity--ripe apples and raspberries come to mind. This is medium weight with a tongue-pleasing mousse-like texture, yet it is well structured. Flavors are of red berries and baked apples with a touch of toastiness, spice and rose. Wonderfully well balanced and flavorful.

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Bichot Cremant de Bourgogne Brut Reserve Blanc NV
Refined floral notes of wisteria balanced with medium aromatics of a mélange of fruit; white peach, cantaloupe melon, Bosc pear, lemon and nectarine. There are some subtle thyme notes an enticing note of white tea. If the aromas are fruit driven, the palate is lean, dry and frothy. This elegant wine displays of kiwi, donut peach, and pear fruit, with a mineral driven finish.

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Bosco di Gica Prosecco NV
Wine Spectator 91 Points: Apple blossom and graphite aromas lace flavors of Asian pear, blanched almond and lemon curd in this sleek Champagne. Fresh and linear, with a fine, creamy mousse. Drink now through 2023. 184 cases imported. Deutz is owned by Louis Roeder Champagne.

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Champagne Deutz Brut Classic NV
Nicely structured and well balanced with apple and apple skin, minerality combining in this vibrant, well-made sparkler.

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Ravines Wine Cellars Brut Methode Classique 2013
This traditional sparkling half bottle is full of butter biscuit aromas with some membrillo on top. There are notes of blueberry and whipped cream with soft citrus and yellow apple notes. The palate has a bursting bead with white pepper and more blueberry, white flowers with a long mineral finish.

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A Margaine Premier Cru Le Brut Champagne NV 375 ml
Medium plus aromatics of brioche, lemon curd, fennel or anise, light hay notes with lees, oatmeal and concentrated cider. The palate is dry with a soft bead, with baked lemon pastry and green apple. Some gooseberry notes with pinpoint bubbles on the finish.

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Leclerc Briant Reserve Brut Champagne NV
The nose presents ripe fruit aromas of peach, apple, clementine and guava. On the palate, citrus fruit and white peach flavors accompany a slight hint of sweetness. Clean with the right amount of acidity and – of course – tiny bubbles.

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Damiani Bollicine nv
Wine Spectator 91 points: A light chalkiness accents this otherwise plush and creamy rosé, creating an interesting textural interplay that carries flavors of white cherry, green almond, fleur de sal and pink grapefruit pith, layered with well-cut acidity. Disgorged September 2018. Drink now through 2022. 350 cases imported.

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OUT OF STOCKVeuve Fourny Premier Cru Champage Brut Rose NV
The nose of this sparkling is delicate with notes of apple, white flowers and citrus. The palate delivers crisp and clean apple flavors, as well as white nectarine and peach. Texture-wise, it is very lacy and delicate with some light floral and mineral notes on the finish. 

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Enrico Serafino Alta Langa Brut 2017
This dark pink rose champagne is dry, yet fruit forward with raspberry, ripe strawberry and cherry notes. It is more wine-like and mellow with less agressive bubbles. Bright and festive flavors are softly textured, without tartness; this wine is a great match at the table.

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A. Margaine Premier Cru Brut Rose Champagne, NV

Orange/Skin Contact

This wine is more similar to a rose than a white, but there are light tannins from the 40-60 hours of skin contact. Aromas of blood orange, burnt orange and attractive florality are present. This is medium bodied, juicy and succulent with orange, almond, hibiscus and light strawberry, peach and pomegranate.

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Boxie Orange Wine