Red Feet Wine Selection

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YOUR RESULTS for "Category: Staff Favorites"

Showing 1-24 of 24 items


This smells lovely with its citrus, pineapple, starfruit, fresh herb, and lemon candy notes. It is medium weight with crisp, tart, yet lightly tropical flavors such as pineapple, orange, and coconut, along with lemon, and hints of savory marjoram.

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Gramona Gessami 2021
Aromas of yellow tropical fruits such as papaya and passionfruit invite you to this dry Finger Lakes Gruner Veltliner. The palate is clean and lifted with green and yellow fruits -- citrus, unripe pineapple, nectarine, yellow pear, papaya and grapefruit. Tasty!

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Lamoreaux Landing Gruner Veltliner 2021
Aromas of white flowers and juicy pear on the nose.  The palate texture is round with lemon-oil, stone fruits, and pear supported by refreshing acid.

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Aragosta Cantina Santa Maria La Palma Vermentino 2021
Medium-plus aromas of orange, golden apple, green melon, talc, and fresh herbs. Generous weight and roundness on the palate with balanced, lively acidity. Flavors echo the aromas along with apricot and orange rind

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Saint Cosme Little James’ Basket Press White 2020
Very fragrant, with complex and unusual. Melon, pear, fresh thyme and tarragon, florality, and stone fruit. The palate is rich and full bodied, not sweet but slightly viscous in an interesting way. Some tropical fruits here, combined with floral notes and enough acidity to provide good balance. Ripe and fresh, fascinating. Full bodied with a long finish.

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Luigi Baudana Dragon Bianco 2021
Aromas of seashells, wool, white flowers and peach. On the palate this is a medium body wine with medium acidity and flavors of tangerine, crushed rocks, apricot and light jasmine.

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Domaine du Salvard Cheverny Blanc 2021
Elegant and complex, this wine offers stony and mineral flavors, orchard fruit, salinity, and lemon.  The palate is fresh and clean, and flavors are layered.  There is an interesting acidity on the attack that takes a back seat on the midpalate. The salt of tears rather than seawater is clear on the attack through the midpalate. Medium in body, this wine has a long, complex finish.

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Disznoko Tokaji Dry Furmint 2021
From the Producer: "This wine reflects the substance and diversity of southeast Seneca Lake. It fermented in both vats and old oak (228 liter Burgundy barrels and demi-muids) with indigenous yeasts for several months, as is typical of our wines. Combining aromas of mineral and fruit: mango, jasmine, flint, it delivers a balanced texture, straightforward while being both long and soft."

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Forge Cellars Dry Riesling Classique 2020
Aromas are clean with pear, honey and some biscuit notes. On the palate this medium-bodied wine is juicy with cantaloupe, apple, honey, white flowers, crushed rocks and candied citrus. The acidity is mouthwatering and the citrussy finish lingers.

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Domaine de L'Enchantoir Saumur Blanc Terres Blanches 2020
This generous Muscadet offers aromas of white peach candy and ripe green pear at the start. On the palate, it is not super fruity, but you will find the essence of white fruits and honeysuckle, along with pineapple, elderflower and lees on a creamy, waxy frame.

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Quatre Routes Muscadet Sevre & Maine 2021
Aromas are of white peach, apricot, slate and citrus. The round palate bursts with crisp, tart apple, green pear, melon, tropical fruits and ripe but zesty citrus. It is texturally creamy with refreshing acidity and a long finish.

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Ingrid Groiss Gemischter Satz Braitenpuechtorff 2021
Unctuous and rich without being sweet, this white blend provides a viscous mouthfeel that is dense and packed with orchard and tropical fruit flavors. The wine is bright and clean with notes of apricot, apple, lychee and peach "on steroids." There's some minerality and enough acid to keep it balanced and make one go back for sip after sip. A touch of florality lurks in the background of this luscious white.

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Albert Boxler Edelzwicker 2019


An affordable Valpolicella with balance and character! Lovely aromas of cherries and dried cherries lead to more red fruits on the palate, along with spice, leather, even notes of salami. Balanced acidity with a touch of grippy tannin.

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Tommasi Valpolicella Classico Superiore Rafael 2019
Stewed black and red fruits are accompanied by light tobacco and spice, and a touch of smoke. Soft and supple in texture with velvety tannins on a medium frame. Notes of blackberry, black cherries, and dates follow through to spices and dried herbs on the finish. This is an excellent partner with lamb, steaks, short ribs, venison, or mushroom pâté.

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Purato Siccari Rosso Terre Siciliane Appassimento 2020
Complex and interesting aromas of plums, cooked currant and berries, black cherry and toasty wood. Thorough-going but soft tannins support lively, spicy dark fruits. All the components of this wine are well integrated and harmonious. It is easy to drink, just a bit over medium in body with a long finish.

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Juan Gil Jumilla Red Blend 2020
This gives aromas of tobacco and blueberry. It is medium weight and quite dark in color for such a rainy vintage (2021). There are flavors of black currants, smoke, toast, violets and lavender. This has a bit of rusticity with tannins that are fine to medium, just lightly grainy in texture.

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Forge Cabernet Franc Willow 2020
Lovely aromas of chocolate, wood, dark fruit, and baking spices, complex and inviting. Chocolate runs through the wine from the attack to the midpalate, joined by dark spiced fruit and balsamic notes throughout. Both tannins and acidity are pronounced but integrated nicely with air. Medium in body with a longer finish.

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Fundação Eugénio de Almeida Cartuxa Évora Tinto Colheita 2018
This wine is composed of equal parts sweet, ripe berries and stony minerality. There is a light earthiness, integrated tannins, refreshing acidity and very good density. It's perfectly balanced! Fruit of blueberries, blackberries, plums and black raspberries mix with some forest bramble. This is indicative of the Northern Rhone (winery in Cornas), but it's composed of Gamay.

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Guillaume Gilles Combeaux Massardieres 2020


This dark pink rose champagne is dry, yet fruit forward with raspberry, ripe strawberry and cherry notes. It is more wine-like and mellow with understated bubbles. Bright and festive flavors are softly textured. This wine is a great match at the table.

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A. Margaine Premier Cru Brut Rose Champagne, NV


This cider is made entirely from wild pippin apples according to the traditional method, using wild fermentation. A precise and extreme example of terroir, it is aromatic and austere with aromas of citrus and sage. This is full and lively with hay, bergamot, and cucumber. The palate gives soft smoky earth flavors and minerality. 

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South Hill Packbasket 2019
From the producer: "Ripe and smoky, the nose on this cider is classic bittersweet apple: apples left in the orchard, roses, dust, honey, bacon, leather, and damp leaves. The mid-palate is thick, rich and textured. In the finish, chalky tannin dominates with dried apples and woodsmoke."

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Eve's Cidery Autumn's Gold