Jeanne Marie Merlot 2012

You May Also Enjoy:

Red Heads Studio Yard Dog Red 2019
Chateau Maris Savoir Vieillir Minervois 2018
Hayes Valley Merlot 2017
Tasting Notes

On the nose, the wine offers toasty aromas mingled with small berries.  Tart plum on entry with fresh acidity leading to mulberry and violet flavors.  The finish is spicy with hints of nutmeg.


This wine is made under the guidance of David Gordon, wine director of Tribeca Grill in New York City. Named after his wife Jeanne Marie, these are an elegant counterpart to David's other label, Bacchus. The grapes are carefully sourced from select California vineyards to provide consistent quality and consumer-friendly pricing.

Food Pairing Suggestions

Cheese, Chicken/Turkey, Duck, Grilled preparations, Mushrooms, Pizza, Red Meat, Roasted Root Vegetables, Slow-smoked Barbeque/BBQ Sauce

Usa, California
Grape Varietal:
100% Merlot
$12.00 each
We're sorry, this product is currently unavailable.

Reasons may be:
Sold out until next delivery. We receive deliveries weekly, so please check back.
Out of stock in New York at the moment
Going through a vintage change. We are either waiting to taste the next vintage or waiting for its arrival to the U.S.

We normally remove items completely from our website if we do not intend to carry them in the future.