YOUR RESULTS for "CHILE"

Aromas of lemon, lime, and grapefruit alongside peach and light grassy or boxwood notes. On the palate, the citrus notes are soft but refreshing, with peach and passion fruit flavors combined with a mineral undertone. Medium in body this wine is crisp, elegant, and well-balanced.

Aromas of peach, peach skin, pear, apple and lemon introduce this wine. The palate offers baked pear, yellow apple and peach fruit. This is medium bodied and balances a round mouthfeel with plenty of freshness.

This wine smells clean and crisp with citrus and confectioner sugar. The flavors are more complex with lemon, quince, apple and honey or beeswax. The acidity is medium with good ripeness of fruit and some herbal notes of hay. This is a different type of wine that is an excellent value. 

The nose opens on powerful citrus fruit aromas, followed on airing by delicate notes of white blossom and tropical fruit. The refined and fresh attack reveals subtle notes of white blossom and guava, leading into an intense and dense midpalate marked by an explosion of citrus fruit flavors recalling the aromas found on the nose. White blossom flavors return on the elegantly mineral finish.

Aromas of red and black currants, smoke and black pepper are classic for this variety.  This is medium in weight with blackberries, plums, espresso and lingering wood smoke. The fine tannins, integrated acidity and forward fruit make this an accessible wine.

This is a very aromatic wine, with fresh dark cherries and plums and a touch of pepper and bark. In the mouth, this is juicy, fruity (raspberries, figs, plums), and well structured by round tannins. It is complex, with a touch of savory dried herbs and woodsy notes, hints of coffee and chocolate, and a great mouthfeel. It’s definitely food-oriented, though it is also pleasurable alone.

Medium aromas of black pepper, spicy roasted bell pepper and black fruit. This wine becomes more spicy with air and delivers plum and blackberry with oaky, toasty and cedar wood flavors. This is a classic example of the grape varietal and is also vegan. 

This has very dark fruit with vanilla and wood spice aromas. The palate is integrated and velvety with baking spice, toast, smoky red cherry and other dark fruits. This is very appealing and has brightness with depth and elegance. This vegan wine would make an excellent gift.

From the Distributor: The nose opens on an array of refined ripe black fruit aromas, joined on airing by light toasted hazelnut notes. The palate has ripe black fruit notes found on the nose return on the rich and ample attack, while attractive spice and toast flavors bring remarkable complexity and intensity to the midpalate, underpinned by powerful tannins typical of Cabernet Sauvignon. The black fruit flavors return on the long and fresh finish.

Earthy, savory aromas lead to a palate supported by fine tannins and red fruit. Strawberry coulis, red raspberry, and smokey tea notes round out the palate of the supple, medium-bodied wine.

Aromas of red berries, barrel smoke and fresh herbs are repeated in the mouth, joined by leather and pepper. The texture is wonderful! Tannins are rounded and supportive in this medium-plus bodied wine.

Big, bold, black fruit and cured meat make you think this wine is brooding. When tasted you realize it's elegance and overall well made style. It is medium plus in body with light smoke, light earth and dark juicy blackberry.

A rich garnet red in color. The nose offers blackcurrant and blueberry with hints of green pepper and balsamic flavors. Fluid with a full flavor, it’s juicy in the mouth with firm, finely grained tannins and a relatively solid character.