YOUR RESULTS for "Zinfandel"

Complex mixed berry aromas with spice: blackberry, damson plum, Bing cherry are intense and concentrated but quite fresh. There’s a touch of allspice and white pepper as well. The flavors continue the aromatic profile, both fruity and spicy.  This delicious wine is nicely ripe, yet restrained: it has fruit (blackberry, raspberry), spice and structuring elements; all well balanced. It is medium-plus in body with a very long finish.

This wine has medium aromatics of cola spice and black cherry. The palate shows great complexity with black licorice, clove, pepper and smoke, sassafras layering with black cherry, chocolate and caramel. The tannins are soft and well integrated with medium plus body and medium acidity. Nicely wrapped flavors weave with the texture for a very well made wine. The final notes leave you with raisin, cassis, black currants and feels opulent. From the Producer:  Ripe black fruit and dark chocolate underpin primary notes of graphite, pencil shavings, green pepper, vineyard dust, and anise. Nose is rounded out by hints of sassafras, heavy cream, lavender, violet, and Italian leather. Dense and plush mouthfeel with delightful acidity, gentle tannins, and lingering finish.

Opulent aromas include blackberry, raspberry, and cassis balanced by touches of bramble, vanilla and dark chocolate. This broad-textured wine has a long finish with notes of baking spice and fruits echoing the aromas.

Ripe black and red fruit including plum and raspberry on the palate. Tannins are medium plus but well integrated, showing aging potential. Fruit, bramble, and spice notes mingle to create a well-balanced wine.

Attractive red jam fruits are still dry in this Zinfandel-based wine which has nice purity and finesse, as well as velvety tannins. It has medium acidity or even more, giving it good balance. There's plenty of flavor here, including a little brambly note.