Aromas of leather and ripe fruits such as fig and prune introduce this wine. It is medium-plus in body with morello cherry and bitter cocoa flavors. The texture is quite supple with rounded tannins and moderate acidity. Enjoy it with short ribs, hearty stews, charcuterie, or with sundried tomato pesto, lentils or black bean burritos.
Organic fertilisers, respect for biodiversity, traditional tillage and environmental awareness make us a pioneering winery in Spain in the production of wines from ecologically certified grapes. This range is the expression of vineyards grown in a different way, of grapes nurtured following the rigorous demands that ecological viticulture requires.
Bodegas Luzón has about 600 hectares of vineyards, which are controlled by technicians throughout its entire growth cycle. The estate is divided into three parcels: Castillo Luzón, Castillo de Madax, and Finca La Solana.
Charcuterie, Duck, Lamb, Mushrooms, Pork, Roasted Root Vegetables, Tomato Sauce