This Beaujolais presents aromas of Earth and forest floor with plenty of dark fruits. The palette follows with a fresh minerality, dark cherries, and sleek acidity. The limestone terroir adds to this complex presentation of Gamay.
Brunch Foods, Charcuterie, Cheese, Chicken/Turkey, Cream Sauce Pasta, East Asian (Chinese/Japanese/Korean), Fish-full flavored (salmon/tuna), Grilled preparations, Ham, Hors d'oeuvres, Mexican, Mushrooms, Sausage, Spicy Food, Tomato Sauce
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