Cheerful aromas of peach, melon, and a touch of florality. The palate is somewhere between dry and off-dry, with moderate acidity providing juiciness and structure. Flowers and ripe stone fruits (apricot, apple, glazed nectarine) make up the bulk of the flavors. This full-bodied wine offers some richness and succulence with its lightly honeyed texture, yet it stays bright and offers complexity with touches of wet wool and savory notes. Pair with spicy Thai food, highly-seasoned fish or chicken, or creamy casseroles.

Cheese, Chicken/Turkey, Duck, Fish-full flavored (salmon/tuna), Ham, Indian Food, Lobster & Crab, Pork, Roasted Root Vegetables, Spicy Food, Thai or Vietnamese, Wild Game