This wine begins with aromas of white currants, dried herbs, fennel, almond cake, chamomile, violets, lemon juice, pith and zest. In the mouth, the wine has a rounded texture with moderate acidity. Citrus, pear, red berries and white tea dominate the flavor profile along with a pleasant, citrus bitterness. 

Chicken/Turkey, East Asian (Chinese/Japanese/Korean), Fish (white), Green Salads, Ham, Hors d'oeuvres, Indian Food, Just for Cocktailing, Perfect Aperitif , Pork, Shellfish, Sushi, Tapas, Vegetables