The nose combines modern and Old World aromas – ripe red cherries and raspberries with clove, woodsy notes and licorice. On the palate, this is medium-plus in body with good saturation of red and black cherries, currants and plums combining with spice box, tobacco and toast. This red is well-structured, but with an accessible texture; it’s generous, complex and satisfying.

Grilled preparations, Hearty stew, Lamb, Mushrooms, Red Meat, Roasted Root Vegetables