Tasting Notes
This shows aromas very dark brooding fruits, smoke and light raisin. The plate is medium plus in body, concentrated and velvety with black currants, dark cherries, licorice root, herbs, smoke and sandalwood.
Food Pairing Suggestions
Duck, Grilled preparations, Lamb, Red Meat, Roasted Root Vegetables, Slow-smoked Barbeque/BBQ Sauce, Wild Game
Origin:
California
, North Coast
Grape Varietal:
Petite Sirah/Petit Syrah
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Out of stock in New York at the moment
Going through a vintage change. We are either waiting to taste the next vintage or waiting for its arrival to the U.S.
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