Sean Minor Pinot Noir 2021

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Tasting Notes
Classic Pinot Noir nose—rose, cherry, red currant plum, raspberry and dusty earth—lead to a juicy palate with moderate acidity and good ripeness. Raspberries and their seeds join touches of herb, a lightly fleshy texture, and a long finish. Approachable with or without food, well balanced and with excellent typicity.
Sean Minor is a Midwesterner who met wife Nicole in college at Arizona State.  After taking a job working for Beaulieu Vineyards he decided to take classes in viticulture & oenology.  He was recruited by King Estate in Oregon, where he met Will Bucklin, who is now his consulting winemaker.  He returned to California in 2001 to manage Renwood Estates and founded Sean Minor in 2005.  
Food Pairing Suggestions

Cheese, Chicken/Turkey, Duck, Fish-full flavored (salmon/tuna), Ham, Lamb, Mexican, Mushrooms, Pork, Red Meat, Roasted Root Vegetables, Tapas, Tomato Sauce, Vegetables

Grape Varietal:
100% Pinot Noir
$18.00 each