From the producer 
"Two grapes that grow well in the Finger Lakes also blend well here. Leading to flavors of cherries and pepper. This medium-bodied blend pairs well with any occasion. Aged 14 months in French oak barrels.  Dry."

Charcuterie, Cheese, Duck, Ham, Hearty stew, Hors d'oeuvres, Lamb, Mushrooms, Tapas, Tomato Sauce, Wild Game