Tasting Notes
Subtle aromas of dried meadow, yellow plum, and nectarine on the nose. The wine has a nice creamy/waxy texture with enough acidity to balance it, as well as ripe apricot and touches of herbs on the palate.
Food Pairing Suggestions
Brunch Foods, Cheese, Chicken/Turkey, Cream Sauce Pasta, East Asian (Chinese/Japanese/Korean), Fish (white), Fish-full flavored (salmon/tuna), Hors d'oeuvres, Just for Cocktailing, Perfect Aperitif , Shellfish, Spicy Food, Sushi, Tapas
We're sorry, this product is currently unavailable.
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Out of stock in New York at the moment
Going through a vintage change. We are either waiting to taste the next vintage or waiting for its arrival to the U.S.
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