Tasting Notes
Made in the traditional french keeving method to achieve a wild-fermented and naturally semi dry cider pet-nat cider. Tasting notes of Guava, overripe mango, bergamot, candied orange peel, black sweet tea tannins.
Food Pairing Suggestions
Charcuterie, Cheese, Duck, East Asian (Chinese/Japanese/Korean), Grilled preparations, Ham, Pork, Sausage, Slow-smoked Barbeque/BBQ Sauce, Wild Game
Origin:
Usa
, Finger Lakes
We're sorry, this product is currently unavailable.
Reasons may be:
Sold out until next delivery. We receive deliveries weekly, so please check back.
Out of stock in New York at the moment
Going through a vintage change. We are either waiting to taste the next vintage or waiting for its arrival to the U.S.
We normally remove items completely from our website if we do not intend to carry them in the future.
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