Tasting Notes
Aromas include boysenberry, tart dark fruits and light floral notes. The palate offers a touch of rusticity with nice density and balance. Flavors are of red and black cherry, plum, herbs, and light touches of earth, forest floor and smoke.
Food Pairing Suggestions
Charcuterie, Chicken/Turkey, Duck, Fish-full flavored (salmon/tuna), Ham, Mushrooms, Pork, Roasted Root Vegetables, Tomato Sauce, Wild Game
Origin:
Oregon
, Willamette Valley
Grape Varietal:
100% Pinot Noir
We're sorry, this product is currently unavailable.
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Sold out until next delivery. We receive deliveries weekly, so please check back.
Out of stock in New York at the moment
Going through a vintage change. We are either waiting to taste the next vintage or waiting for its arrival to the U.S.
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