Finger Lakes Cider Glacial Till

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Tasting Notes

Aromas of white grapes, champagne currants and some darker fruit as well like blueberry and blackberry. There is a slight savory scent to this cider that also leads into some cherry blossom aromas. The palate is dry with medium acidity. Flavors of toasted walnut, dried herbs and fresh quince and lemon pith. 


This cider is a field blend of all the apples located at the Finger Lakes Cider House and is grown organically and hand harvested, although not certified. 

Food Pairing Suggestions

Brunch Foods, Charcuterie, Cheese, Chicken/Turkey, Dessert (fruit), Duck, East Asian (Chinese/Japanese/Korean), Indian Food, Perfect Aperitif , Thai or Vietnamese

New York , Finger Lakes
Derived from:
Fruit (Hard Cider)
$18.00 each
We're sorry, this product is currently unavailable.

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Sold out until next delivery. We receive deliveries weekly, so please check back.
Out of stock in New York at the moment
Going through a vintage change. We are either waiting to taste the next vintage or waiting for its arrival to the U.S.

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