Tasting Notes
Raspberry and cherry with a hint of baking spices greet the nose on this wine. Fresh, ripe black currant and black cherry fruits are balanced with medium acidity and touches of cracked black pepper spice. This flavorful red is medium bodied and lifted.
Food Pairing Suggestions
Charcuterie, Just for Cocktailing, Mexican, Pork, Roasted Root Vegetables, Slow-smoked Barbeque/BBQ Sauce, Tapas
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