Tasting Notes
Wet stone and citrus join ripe grapefruit, lime pith and starfruit aromas. These continue on the palate along with gooseberry, melon and lemon notes. The wine is nicely balanced with gentle acidity and a round, leesy creaminess.
Food Pairing Suggestions
Cheese, Fish (white), Fondue, Green Salads, Just for Cocktailing, Shellfish, Thai or Vietnamese
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