Lovely floral aromas, mineral, and touches of applewood emerge on the nose of this richer-style Gruner.  It’s lightly spritzy on the palate and the jasmine stands out, supported by ripe apricot and tree fruit.

Brunch Foods, Charcuterie, Cheese, Chicken/Turkey, Fish (white), Fried foods, Green Salads, Hors d'oeuvres, Indian Food, Just for Cocktailing, Shellfish, Spicy Food, Sushi, Tapas, Thai or Vietnamese