Tasting Notes
This skin-fermented wine has a richly textured mouthfeel with savory and earthy overtones on the palate leaving a zing of orange marmalade, grapefruit rind, and dried flowers. Good complexity with longer finish.
Food Pairing Suggestions
Cheese, Chicken/Turkey, Cream Sauce Pasta, East Asian (Chinese/Japanese/Korean), Fish-full flavored (salmon/tuna), Just for Cocktailing, Pork
We're sorry, this product is currently unavailable.
Reasons may be:
Sold out until next delivery. We receive deliveries weekly, so please check back.
Out of stock in New York at the moment
Going through a vintage change. We are either waiting to taste the next vintage or waiting for its arrival to the U.S.
We normally remove items completely from our website if we do not intend to carry them in the future.
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