This Champagne presents generous fruit flavors on the nose, to include apple, apricot, Bartlett pear and apple skin. The fruit continues on the palate, accented with light toasty notes. Style-wise, It is neither minerally nor yeasty, but round and flavorful. Lower acidity translates into subtle bubbly character in this tasty Champagne.

Brunch Foods, Charcuterie, Cheese, Hors d'oeuvres, Just for Cocktailing, Perfect Aperitif Wine