Tasting Notes
This medium weight red is a cross between Pinot Noir and Cinsault. It has flavors of black plum, cherry, smoke and mocha. Nicely balanced with medium acidity and fine tannins, this characterful red is versatile at the table.
Food Pairing Suggestions
Charcuterie, Cheese, Chicken/Turkey, Duck, Grilled preparations, Ham, Hors d'oeuvres, Mushrooms, Pizza, Roasted Root Vegetables, Slow-smoked Barbeque/BBQ Sauce, Spicy Food, Tapas
Origin:
South Africa
, Western Cape
Grape Varietal:
100% Pinotage
We're sorry, this product is currently unavailable.
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Out of stock in New York at the moment
Going through a vintage change. We are either waiting to taste the next vintage or waiting for its arrival to the U.S.
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