South Hill Bluegrass Russet

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Tasting Notes

This is a medium weight cider that has some, but not too much sweetness (medium dry). Flavors are light with apple skin, apple juice, peach, a touch of citrus and salt water taffy. It has gentle bubbles, a round, soft texture and a just-right refreshing finish.

This cider is made in the charmant method. 

7.4% alcohol.

Food Pairing Suggestions

Cheese, Chicken/Turkey, Ham, Hors d'oeuvres, Just for Cocktailing, Perfect Aperitif , Pork, Roasted Root Vegetables

Color/Type:
Cider
Origin:
New York , Finger Lakes
Derived from:
Fruit (Hard Cider)
Price:
$18.00 each
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Out of stock in New York at the moment
Going through a vintage change. We are either waiting to taste the next vintage or waiting for its arrival to the U.S.

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