Ramey Wine Cellars Cabernet Sauvignon 2013

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Tasting Notes

Vinous Media 92


"Another delicious wine, the 2013 Cabernet Sauvignon is a terrific example of the year. Creamy and beautifully layered on the palate, the 2013 captures all of the pedigree of this great vintage in a style that offers a bit more immediacy than many other wines. Best of all, the Cabernet Sauvignon is a remarkable value. Bright red stone fruit, mint, white flowers and tobacco add nuance on the silky yet powerful finish. -- Antonio Galloni"

David Ramey got his degree at UC Davis in 1979, and then began his tour working in cellars from Chateau Petrus in Bordeaux to Lindeman’s in Australia then settling back in California for stints at Chalk Hill, Matanzas Creek, Dominus Estate and Rudd Estate. Finally, with the help of his wife, David founded Ramey Wine Cellars in 1996 and is now a veteran of high-quality winemaking on California’s North Coast. 



Food Pairing Suggestions

Cheese, Grilled preparations, Red Meat, Roasted Root Vegetables, Tomato Sauce

California , Napa Valley
Grape Varietal:
85% Cabernet Sauvignon, 7% Merlot, 5% Malbec, 3% Petit Verdot
$73.50 each
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Going through a vintage change. We are either waiting to taste the next vintage or waiting for its arrival to the U.S.

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