Tasting Notes
Aromas of minerality, field flowers, apples and pears begin this dry wine. Nectarines, white peach and pears appear on the palate as well, with citrus, floral and mineral flavors. This is medium weight or slightly more with juicy acidity, good concentration and a touch of creaminess.
Grapes are hand harvested and gently pressed before a cold maceration for 12 hours at 41 degrees. It ferments via selected yeasts and goes through partial malolactic fermentation.
Food Pairing Suggestions
Cheese, Chicken/Turkey, Cream Sauce Pasta, Fish (white), Fish-full flavored (salmon/tuna), Fondue, Ham, Hors d'oeuvres, Mushrooms, Perfect Aperitif , Sushi, Vegetables
We're sorry, this product is currently unavailable.
Reasons may be:
Sold out until next delivery. We receive deliveries weekly, so please check back.
Out of stock in New York at the moment
Going through a vintage change. We are either waiting to taste the next vintage or waiting for its arrival to the U.S.
We normally remove items completely from our website if we do not intend to carry them in the future.
Your Favorites
