From the producer

Barry Family Cellars' 2023 Cab Franc is a wine you can put next to any good Chinon or Anjou Rouge. It's deeply spicy, savory and especially dark-fruited...giving the wine a more serious profile than many FLX Cab Francs.

Charcuterie, Cheese, Chicken/Turkey, Lamb, Mushrooms, Pork, Red Meat, Tapas, Tomato Sauce, Vegetables