Tasting Notes
Subtle pear and apple, with touches of honey and white floral aromas on the nose. The palate is more citrus-dominated with fresh lemon juice and grapefruit pith. Toasted almond notes round out this silky-textured wine.
Food Pairing Suggestions
Brunch Foods, Charcuterie, Cheese, Chicken/Turkey, Cream Sauce Pasta, Dessert (sweet), Duck, East Asian (Chinese/Japanese/Korean), Perfect Aperitif , Spicy Food, Tapas
Origin:
Spain
, Catalonia
Grape Varietal:
Xarel lo , Parellada, Macabeo
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Going through a vintage change. We are either waiting to taste the next vintage or waiting for its arrival to the U.S.
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