Altos de Luzon Monastrell 2019

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Tasting Notes

Medium aromatics include cherry and plums with touches of earth, pine and spice.  More mulling spice flavors on the palate with ripe fruit echoing the aromas. Full-bodied, well-integrated and savory with touches of smoke, dark chocolate, and balsam supporting.

Food Pairing Suggestions

Cheese, Fish-full flavored (salmon/tuna), Grilled preparations, Hearty stew, Lamb, Mushrooms, Pork, Red Meat, Slow-smoked Barbeque/BBQ Sauce, Tapas, Wild Game

Spain , Jumilla
Grape Varietal:
$22.50 each
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