J. Christopher Pinot Noir 2018

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Tasting Notes

Aromatics of black cherry, dried cranberries, truffle and bark are subtle and classic. This Pinot is fairly dense and chewy, medium plus in body with fine textural tannins and integrated acid. Fruit of macerated black and red cherries, cassis, black tea and spicy cinnamon are its calling card.

Food Pairing Suggestions

Charcuterie, Chicken/Turkey, Fish-full flavored (salmon/tuna), Ham, Pork

Oregon , Willamette Valley
Grape Varietal:
Pinot Noir
$31.00 each
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