This Spanish rosado opens with very fresh aromas of red apple skin, red cherry and a dose of herbs. On the palate, fruit flavors seamlessly balance with savory dried herbs and white pepper. The wine is round in texture, savory yet clean and accented by a pleasant tartness.

Brunch Foods, Dessert (fruit), Fish-full flavored (salmon/tuna), Just for Cocktailing, Spicy Food, Thai or Vietnamese