Brocard Kimmeridgien Bourgogne 2019

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Tasting Notes

This wine offers lean chalky minerality with tart green apple on the nose. The palate provides lime in addition, along with mouth-watering acidity and clean, slightly delicate white flowers.

Pair this wine with CLAMS! (Mussels, oysters, and shellfish also work.) White fish such as Dover sole and halibut are good partners. A mélange of fresh vegetables sautéed or steamed is a good match.


Food Pairing Suggestions

Fish (white), Green Salads, Hors d'oeuvres, Lobster & Crab, Shellfish, Sushi, Thai or Vietnamese, Vegetables

France , Burgundy
Grape Varietal:
$18.00 each
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