Juan Gil Silver Label 2017

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Tasting Notes

Black fruit and smoke, bark/earth and licorice, cooked currants on the nose. There’s an explosion of flavor in the mouth with a soft, velvety texture. The wine is ripe but not overripe, offering currant, wild berry, wood, and a touch of earth and fig. This loves grilled foods. Medium-plus bodied with a longer finish.

Food Pairing Suggestions

Grilled preparations, Hearty stew, Lamb, Mushrooms, Red Meat

Spain , Jumilla
Grape Varietal:
$16.50 each