Clement et Floriean Berthier Coteaux du Giennois Rose 2019

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Tasting Notes

This rosé is made from sustainably-farmed grapes from 30-35 year old vines grown on flint and limestone hills.

Food Pairing Suggestions

Charcuterie, Chicken/Turkey, East Asian (Chinese/Japanese/Korean), Fish (white), Fish-full flavored (salmon/tuna), Green Salads, Ham, Hors d'oeuvres, Just for Cocktailing, Mexican, Perfect Aperitif Wine, Pork, Tapas, Vegetables

France , Coteaux Du Giennois
Grape Varietal:
Pinot Noir, Gamay
Staff Pick:
$16.00 each
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