Domaine Hautes Noelles Gamay 2020

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Tasting Notes

Jean-Pierre Guedon is the winemaker of Domaine Les Haute Noelles, founded in the 1930’s. This wine comes from several vineyard sites organically farmed. Although well-known for his Muscadet Cotes de Grand Lieu, this little red wine may be his best kept secret.

The Gamay vines are about 25+ years old. They are grown on sand and mica-schist. After harvest the grapes are fermented using carbonic maceration and then aged in stainless steel for a brief amount of time. The wine is bottled unfined and unfiltered.


This wine is fresh and bright with aromas and flavors of cherry, red berries, crushed rocks and a hint of red licorice. It is medium to light in body, with juicy acidity and velvety tannins. It can also be enjoyed lightly chilled.


Enjoy it with a range of dishes such as ham, roasted chicken, cassoulet, or a charcuterie and cheese plate. Roasted vegetables, buffalo cauliflower florets, or baba ganoush are other good options.

Food Pairing Suggestions

Charcuterie, Cheese, Chicken/Turkey, Duck, East Asian (Chinese/Japanese/Korean), Fish (white), Grilled preparations, Ham, Hors d'oeuvres, Indian Food, Just for Cocktailing, Mexican, Mushrooms, Pizza, Roasted Root Vegetables, Spicy Food, Sushi, Tapas, Tomato Sauce, Vegetables, Wild Game

France , Loire Valley
Grape Varietal:
100% Gamay
Staff Pick:
$15.00 each