Red Feet Wine Selection

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YOUR RESULTS for "Price range: $40-$50"

Showing 1-59 of 59 items


This is high quality Gruner Veltliner with more density and depth than an entry level wine. It is succulent and juicy with attractive florality and notes of fennel, white peach, almond paste and coriander. The texture is waxy-creamy, yet still zippy.

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Weingut Hirsch Kammern Gruner Veltliner 2019
92 Points Vinous: A highly perfumed bouquet evokes mineral-laced candied fig, tangerine, white flowers and toasted nuts, and hints of ginger and beeswax emerge slowly. Penetrating, concentrated and emphatically mineral in character, with juicy acidity enlivening orchard and citrus fruit and lemon curd flavors. Rich but vibrant in style, displaying impressive finishing thrust and strong, mineral-driven persistence. (JR)

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JL Chave Selections Saint-Joseph Blanc Circa 2019
Light aromas of minerals and cirtus are evident on the nose of this clean, crisp white composed of 100% Picpoul. The grape name, Picpoul, means “lip stinger” and indeed, fresh citrus flavors continues on the palate along with the zippy acidity it is known for.

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La Petite Frog Picpoul 2020
Dried pear and vanillan apple notes meld in a lightly buttery, crisp Finger Lakes Chardonnay made by Master Sommelier Christopher Bates and his father Robert Bates. This is closer to Burgundy than to warm climate Chardonnay and makes an excellent food partner.

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Element Chardonnay 2016
This is a wonderful and complex semi-dry Riesling. At first, it begins with notes of petrol mixed with white tea and tropical fruit such as guava. The palate gives generous apricot, pineapple and guava fruitiness mixed with minerality and florality. The wine can seem weighty at first sip, but the acid stays perky and with the right food, it dances on the palate.

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Maximin Grunhaus Herrenberg Kabinett Riesling 2018
This white Burgundy shows six years’ aging with some nice elements of concentration, roundness, buttered popcorn and pleasant oxidation. The fruit reminds one of apples sautéed in butter and deglazed with a hint of apple cider, as well of flavors of ripe bosc and Asian pear, nut skin and white tea. Medium to fuller-bodied with a creamy texture.

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Lumpp Givry Petit Marole 2015
From producer: A tight, mineral wine with classic Hamilton Russell Vineyards length and complexity. Prominent pear and lime fruit aromas and flavours are brought beautifully into focus by a tight line of bright natural acid and a long, dry minerality. An elegant, yet textured and intense wine with a strong personality of both place and vintage.

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Hamilton Russell Chardonnay 2020
Complex aromas of fig, tangerine, white flowers, mineral and toasted nuts join with hints of ginger and beeswax on the nose. The palate is equally intricate with a combination of juicy orchard and citrus fruits as well as discernible minerality, spiced baked fruits, and a touch of honey. The wine is quite robust with a persistent mineral-driven finish. A good representation of the St. Joseph Appellation Contrôlée (AC).

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Circa Saint-Joseph Blanc 2019
This is a classic, well-made expression of the appellation with aromas and flavors of citrus, fresh herbs, and crushed rocks. The wine is medium weight, but the edges are round rather than sharp and there is a density that shows the quality of farming. Rather than only green flavors, it shows depth and complexity with pear and melon ripeness structured by crisp acidity. Notes of flint and limestone lend a strong mineral character to the finish. The complexity continues to develop as the wine gets some air.

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Delaporte Sancerre Silex 2020
This elegant white is subtly fruited with some apple fleshiness joining flint, earth and mineral tones as well as some new toast on the the long and satisfying finish.

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Domaine Jean-Baptiste Boudier Pernaud-Vergelens Blanc 2019


This elegant Pinot Noir begins with aromas of red and blue fruits alongside savory notes of sandalwood, campfire, spice and sassafras. On the palate, it is medium weight with wonderful density and concentration for the grape. Candied black cherry and plums are gorgeously integrated with wood notes and flavors such as bramble, rooibos tea and sassafras. There's a richness and viscosity here that is so enjoyable with its silky tannins and perfectly wrapped acidity coasting to a long finish.

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Walt Wines Blue Jay Pinot Noir 2019
This Bourgogne Rouge shows its Vosne credentials with ethereal aromas of wild strawberries, red currants, and ripe sour cherries. On the palate raspberry, cherry and pomegranate flavors are joined by notes of black pepper. A vein of minerality keeps the wine fresh and alive, while adding complexity to the wine’s sappy and textured frame.

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Pierre Girardin Eclat de Calcaire 2020
Earthy aromas include cured meat, black pepper, warm earth and spice.  This fuller-bodied beauty will grow in complexity with age as tannins are still somewhat youthful. The palate is rich with dark currants and cassis, black olives, and meatiness. Dark chocolate and black cherry skins linger on the finish.

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Alain Graillot Crozes-Hermitage 2019
This wine is named after the winemaker's daughter who graduated from Cornell. Aromas of forest floor and light smoke from oak aging (approximately 25% of which is new oak) back up savory roasted red pepper notes. The palate is medium-plus in body with complex flavors of black fruit and earth along with cigar box, mushroom umami, and some minerality.

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Chateau Clarisse Puisseguin-St Emilion 2017
Focused and drinking well now, this classic Barolo offers black cherry, black caps and plum with thorough and integrated tannins. The acidity is lifting and the fruit stays fresh throughout.

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Viberti Giovanni Darolo Buon Padre 2017
Notes of darker/dried fruits, dates and wood spice on the nose.  The palate is well-integrated with plum, black cherry, blueberry, and woodsy-cedar notes.  Despite its age, tannins are still somewhat youthful and acidity is fresh.  Purple berry flavors linger on the long finish.

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Pocas Junior Simbolo Douro 2016
From the Producer:  Ripe black fruit and dark chocolate underpin primary notes of graphite, pencil shavings, green pepper, vineyard dust, and anise. Nose is rounded out by hints of sassafras, heavy cream, lavender, violet, and Italian leather. Dense and plush mouthfeel with delightful acidity, gentle tannins, and lingering finish.

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Brown Estate Chaos Theory Proprietary Red Lot 2 2019


Wine Spectator, 91 Points: A creamy viscosity complements the texture of this harmonious version. An accessible crowd-pleaser, with lightly juicy acidity and delicate flavors of chopped almond, baked pear, saline and citrus. Disgorged January 2019.

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Aubry Champagne Brut Premier Cru NV
Nicely structured and well balanced with apple and apple skin, minerality combining in this vibrant, well-made sparkler.

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Ravines Wine Cellars Brut Methode Classique 2013


Dried fruits like fig, raisen and apricot. The palate is lifted and fresh but not overripe with dried yellow fruits, golden raisens and pecans. This is sweet with lifted acidity and succulent at the same time.

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Pocas Junior Collector's 10-year Port

When searching for a spirit, it may be helpful to refine your search by looking up the category of liquor that you want. For instance, type "bourbon" in the search box. If you have any questions, can't find what you need, or would like to place a special order, please give us a call at (607) 330-1056. Cheers!


From Producer: Hendrick's Neptunia is a limited release that captures the magic of the sea, in a gin. Master Distiller Ms. Lesley Gracie's creation is as refreshing as her muse, the mighty waves that lash the Ayrshire coast. Infused with an exquisite blend of coastal botanicals and with a remarakable smooth citrus finish, it is sublime with tonic and a slice of cucumber ...

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Hendrick's Neptunia Gin
From the producer: Pale golden hue. Fresh nose redolent of rosehips and white pepper. Very lively at the attack, then fine length with lingering creamy notes.

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Pellehaut Armagnac
This raki is a premium brand produced entirely from fresh grapes. Originally from the Tekirdag region in Turkey, this distinctive spirit is created from fresh grape suma distilled with high-quality aniseed from Cesme in traditional raki alembics. The flagship raki features a smooth taste with a balanced anise aroma. Tekirdag Gold series is a luxury raki produced from suma obtained from the finest Turkish grapes together with high-quality aniseed. It is twice distilled in the traditional copper alembics then aged in oak barrels for a minimum of 90 days where it obtains its legendary golden color before bottling and depth of flavor.

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Tekirdag Raki Gold
Using a family recipe since 1897, Nonino Amaro is a careful infusion of alpine herbs, enriched today by the presence of UE grapes aged over 5 years.

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Amaro Nonino Quintessentia nv
From Producer: Silky with a subtle sweet and spicy finish.

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Suntory Whisky Toki
Aromas and flavors are in sync with notes of white flowers, cotton and vanilla mixing with aloe and green plant elements. This is very subtly smokey with touches of black pepper. Soft, round, creamy and integrated in texture.

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Agave de Cortes Mezcal Joven

Orange/Skin Contact

This wine is more similar to a rose than a white, but there are light tannins from the 40-60 hours of skin contact. Aromas of blood orange, burnt orange and attractive florality are present. This is medium bodied, juicy and succulent with orange, almond, hibiscus and light strawberry, peach and pomegranate.

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Boxie Orange Wine
Highly aromatic with intense floral notes including jasmine, rosewater, & orange blossom.  Refreshing and complex on the palate with orange, strawberry, and floral notes. Slightly structured on the finish with a touch of herbaceousness/bramble and citrus pith.

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Sparr Vin d'Alsace Liberte #33 2019